101 creamy chicken noodle soup noodles Recipes

uncooked fresh udon noodles, unsalted chicken stock, reduced-fat creamy peanut butter, kosher salt, freshly ground black pepper, light coconut milk, skinless, boneless rotisserie chicken breast (about 15 oz), sliced napa cabbage, fresh cilantro leaves, serrano chile, thinly sliced, sriracha (hot chile sauce)

chicken breast , strips for stir frying, onion, chopped, chicken broth, condensed cream of celery soup, frozen mixed vegetables, mafalda pasta , mini lasagna noodles, lemon-pepper seasoning, parsley, chopped , if desired

butter or 1 tbsp margarine, onion, chopped, chopped cooked chicken, chicken broth, cream of chicken soup, undiluted, spaghetti, broken into 2-inch pieces, celery ribs, cleaned and diced, carrots, peeled and diced, poultry seasoning, pepper, grated lemon rind, milk, shredded sharp cheddar cheese

uncooked egg noodles, cubed cooked chicken, frozen peas and carrots, milk, condensed cream of celery soup, undiluted, condensed cream of chicken soup, undiluted, chopped onion, butter, melted, salt, pepper

shredded mozzarella cheese, egg, ricotta cheese, mushroom soup, lasagna noodles, cooked and drained, milk, cubed chicken, nutmeg, red pepper, frozen chopped spinach, well drained, parmesan cheese

boneless skinless chicken breast halves, fresh lemon juice, fresh coarse ground black pepper, celery salt, paprika, condensed cream of mushroom soup, condensed cream of celery soup, dry white wine, parmesan cheese, grated, egg noodles or 1 (12 oz) package brown rice noodles

egg noodles, cooked and drained, butter, flour, half-and-half, cream of chicken soup, softened cream cheese, chicken soup base, pepper, dried parsley, aunt jane s krazy mixed up salt, milk , if needed to thin sauce

cooked chicken , about 5 tenders per person or 2 cups any, pepper, cream of chicken soup, soup can milk, dried basil, cooked noodles

boneless skinless chicken breast halves (4 oz each), canola oil, italian diced tomatoes, undrained, condensed cream of chicken soup, undiluted, ground cinnamon, part-skim mozzarella cheese, hot cooked noodles

precooked deli roasted chicken, skin and bones removes, cooked broad egg noodles, frozen or canned mixed vegetables, onion, chopped, chopped celery, sliced green onions, chicken broth, cream of mushroom or cream of chicken soup, cajun spice, butter, poultry seasoning, salt and cracked black pepper to taste

uncooked yolk-free wide egg noodles, water, boneless skinless chicken breast, chopped onions, chopped celery, salt, dried thyme leaves, bay leaf, white pepper, reduced-sodium cream of chicken soup, fat-free buttermilk

chicken bouillon cubes, water, boiling, cream of mushroom soup, onion, chopped, worcestershire sauce, poppy seeds, garlic powder, hot pepper sauce, cottage cheese, sour cream, noodles, cooked and drained, parmesan cheese, shredded

cooked chicken, diced, cream of chicken soup, cream of mushroom soup, grated parmesan cheese, shredded mozzarella cheese, divided, sour cream, onion, finely chopped, sliced mushrooms, garlic powder, lasagna noodles, cooked

cream of mushroom soup, chicken breasts, noodles (medium shells , or rotini work best), onion salt, milk (fill the empty soup can half way with ), american cheese, salt and pepper

dry medium egg noodles, cream of mushroom soup, undiluted, cream of chicken soup, undiluted, reduced-fat sour cream, melted butter, garlic powder (can use more ), cayenne pepper (optional or adjust to taste), shredded cheddar cheese, sliced mushrooms, well drained (squeeze out excess moisture with hands), onion, finely chopped (you may omit if desired), celery rib, finely diced, cooked cubed turkey (or chicken, can use more or less), fresh ground black pepper (or to taste), crushed unsalted butter-flavored crackers (such as ritz crackers), melted butter

chicken carcass or you could use a turkey carcass, along with all the left over meat, bones and trimmings., use whole chicken. i like to use the left overs from a rotisserie chicken, aromatics: *2 cups chopped celery, chopped onion, minced garlic ., herbs and seasonings, nice size bay leaves, ground or rubbed sage, or 2 tbsp fresh chopped, ground pepper , or peppercorns, crushed dried or 1 tbsp chopped fresh thyme, dried crushed basil or 1 tbsp chopped fresh, curshed oregano, chopped dried rosemary or 1 tsp fresh ., stock pot or other very large pan ., enough water to fill stock pot. can use chicken or turkey broth to increase intensity of flavor, ingredients : for creamy broth, chicken broth, cornstarch or flour...or...2 envelopes of chicken or turkey gravy mix dissolved in 1 1/2 cups broth, not hot broth. or 1 can cream of chicken soup., this is now your broth for the soup., taste of broth and adjust seasonings., add vegetables to the soup, potato per person eating plus 2 for the pot, carrot per person and 1 for the pot., use baby carrots instead of peeling and slicing ones., stalks celery cut into bite size pieces, any other veggies your family likes .

chow mein noodles, divided, cubed cooked chicken, celery ribs, chopped, onion, chopped, condensed cream of mushroom soup, undiluted, condensed cream of chicken soup, undiluted, milk, sliced water chestnuts, undrained, sliced mushrooms, undrained, cashews

ground beef, onion, chopped, egg noodles, cooked and drained, whole kernel corn, drained, condensed cream of chicken soup, undiluted, condensed cream of mushroom soup, undiluted, sour cream, diced pimientos, drained, salt, pepper, soft bread crumbs, butter, melted