270 creamed creme brulee Recipes

heavy cream, vanilla bean , pierced, sugar, eggs, egg yolks, dark brown sugar, fresh raspberry (optional), vanilla bean (optional), baking chocolate (optional), pralines (optional), pecans, finely chopped (optional) or 1 cup brazil nut (optional), coffee beans, finely ground (espresso, french roast, etc.) (optional), bananas (optional), butter (optional), brandy (optional), brown sugar (optional)

egg yolks, eggs, brown sugar, heavy cream, salt, vanilla extract, brown sugar

heavy cream, egg yolks, granulated sugar, vanilla extract, brown sugar

heavy cream, egg yolks, granulated sugar, vanilla, brown sugar

half-and-half, heavy cream (no substitutions), honey, egg yolks, vanilla extract, sugar (brown can also be used for a more caramel taste)

egg yolks, double cream, vanilla pod, caster sugar, demerara sugar

heavy cream, whole milk, vanilla bean , split lengthwise, sugar, cornstarch, egg yolks, sugar , for browning (turbinado if using a blowtorch, light brown if using a broiler)

light brown sugar, heavy cream, vanilla bean, split, sugar, sugar, egg yolks

heavy cream, milk, vanilla bean, split and scraped, egg yolks, granulated sugar plus 6 tbsp

heavy cream, vanilla bean, split and scraped, sugar, egg yolks, water, sugar for topping, butane torch

heavy whipping cream, whole vanilla bean, stripped, vanilla sugar (white sugar is fine too), egg yolks

heavy cream, milk, egg yolks, vanilla bean (or 1 tsp vanilla extract), sugar, with extra for the topping

egg yolks, whipping/double cream, vanilla pod, q tbsp caster sugar, demarara sugar

caster sgar to finish, double cream, egg yolks, sugar, few drop vanilla essence