302 creamed asparagus black Recipes

zucchini , sliced lengthways, asparagus, ends trimmed, potatoes, cooked and sliced, onion, chopped, garlic cloves, chopped, olive oil, lemon juice, slightly more is fine, rosemary, walnuts, chopped, eggs, beaten, light cream or 2 tbsp , is fine, grated cheese, salt , to taste, fresh ground black pepper , to taste

fresh asparagus, sliced diagonally into 1-inch pieces, very thin spaghetti, bacon , cut into 1-inch pieces, sliced green onion, black pepper, butter, softened, half-and-half cream, grated parmesan cheese

fresh asparagus (tough ends snapped off), butter, flour, cayenne pepper, half-and-half cream, grated parmesan cheese, seasoning salt (or use white salt), black pepper, soft breadcrumbs, parmesan cheese, melted butter, paprika

onion, diced, butter, flour, chicken stock, cold, cream, white wine, asparagus spears, nutmeg, salt and black pepper

stalks fresh asparagus , halved lengthwise and cut into 2 inch pieces, butter, onion, minced, fresh thyme, fresh corn , cut from the cob, heavy cream, salt & freshly ground black pepper

flour (2 1/4 cups), oil (i used sunflower), baking powder, salt, fresh ground black pepper (more if you like ), eggs, sour cream (1 cup), fresh green asparagus (trimmed and cleaned , ca. 11 stalks), grated cheese , such as gouda (1/3 cup) (optional)

asparagus spear, onion, chopped, celery rib, chopped, carrot, chopped, potato, diced, dry parsley flakes, vegetable oil, chicken broth, salt, black pepper, cooked chicken, cubed, half-and-half cream, cheddar cheese, shredded

fresh asparagus, trimmed and cut into 1 inch pieces, chopped onion, chicken broth, butter, all-purpose flour, salt, ground black pepper, milk, sour cream, fresh lemon juice

asparagus, trimmed and boiled or steamed until barely tender, butter, freshly grated parmesan cheese, heavy cream or 1/4 cup half-and-half, salt & freshly ground black pepper

warm water, dry yeast, granulated sugar, egg, beaten, salt, flour, soft butter , cut into pieces, green asparagus, trimmed, white asparagus, trimmed, butter, flour, milk, cream, salt & freshly ground black pepper, to taste, chopped parsley, taleggio or 8 oz gruyere, cubed

fresh asparagus , tough ends trimmed,cooked until barely tender, cooked crepes, salt & freshly ground black pepper, condensed cream of asparagus soup, undiluted, half-and-half or 1/4 cup milk, shredded sharp cheddar cheese, more to taste (about 2 oz), freshly grated parmesan cheese (optional)

olive oil, shallots, peeled and sliced, asparagus, tarragon leaf, chopped, kosher salt, fresh black pepper, cracked, white wine, vegetable stock, heavy whipping cream, lemon (half of it zested to use in cream)

unsalted butter, good crusty bread cut into thick slices, kosher salt, freshly ground black pepper, extra virgin olive oil, water, asparagus ends trimmed and peeled, heavy cream, cambozola cheese broken into pieces, chopped thyme, freshly ground black pepper, pine nuts toasted

asparagus (30 to 34 spears ), extra large egg yolks, extra large egg, vin santo or other dry fragrant wine, sweet butter, softened to room temperature, heavy cream, warmed slightly, freshly grated parmesan cheese, freshly ground black pepper, salt to taste

olive oil, butter, onion ,rough chop, leeeks,white only and rough chop, potatoes,peeled and rough chop, kosher salt, nutmeg, fresh dill ,rough chop, fresh thyme leaves, black pepper, white wine, chicken stock, whipping cream (or half and half), brie,peeled and diced, asparagus ,white bottoms removed and slice crosswise in small pieces

sour cream, milk, white wine vinegar, olive oil, garlic minced, salt, freshly ground black pepper, fresh asparagus

carton reduced-fat sour cream, fat-free milk, white wine vinegar, salt, freshly ground black pepper, garlic cloves, minced, fresh asparagus, chopped fresh chives

parmigiano-reggiano, coarsely grated (1 1/4 cups), heavy cream, whole milk, whole large egg, egg yolks, salt, white pepper, leek (white and pale green parts only), finely chopped (1 1/4 cups), chopped shallot, black pepper, salt, unsalted butter, asparagus, trimmed and cut into 1 1/2-inch pieces, low-sodium chicken broth, water, heavy cream, garnish: parmigiano-reggiano curls , shaved from a wedge with a vegetable peeler