644 cream soup curry Recipes

unsalted butter, cauliflower florets (can use frozen ), chicken (poultry) seasoning, onion, chopped, mild curry powder, chicken or vegetable stock (broth), pack pumpkin puree, salt, heavy cream , or half and half, sugar, chopped cashew nuts, plain yogurt for garnish

sweet potatoes or 2 large , peeled and cut into 3/4 inch dice, baby carrots, onion, chopped, curry powder, salt, black pepper, ground ginger, chicken broth, maple syrup, half-and-half cream, candied ginger (to garnish )

savoy cabbage (300g), onion, thyme, potato, butter (30g), curry powder, vegetable stock or 3 1/4 cups chicken stock, mushrooms, chopped fresh parsley, salt, pepper (freshly ground ), half-and-half cream

brown and serve sausages, condensed cream of celery soup, undiluted, curry powder , to taste, apple, peeled & sliced, chow mein noodles

curry sauce, dahl , left over from your curry, chicken stock cube, fresh single cream

butter, onions, curry powder, chicken stock, apples (i like red delicious or fuji), dried apricot, chopped, light cream, salt and pepper, almonds (to garnish ) or parsley (to garnish)

butter, onions, chopped (1 cup), carrot, chopped (1/2 cup), stalk celery, chopped (1/2 cup), curry powder, pumpkin pie spice, pumpkin, chicken broth, water, light cream, salt, ground black pepper

cauliflower, cut into bite size pieces, carrots, sliced, celery, sliced, onion, chopped, cream of chicken soup, mayonnaise, salt, curry powder, coriander, ground, ginger, ground, cheddar cheese, shredded, breadcrumbs, butter, melted

head cauliflower, broken into small florets, condensed cream of chicken soup, mayonnaise, milk, curry powder, wheat crackers, melted butter

onion, chopped, dried thyme, crumbled, bay leaf, vegetable oil, carrot, peeled and sliced (4 medium), curry powder, chicken broth or 2 cups vegetable broth, cream cheese, cayenne, salt, yogurt (optional), lemon wedge (optional), chopped italian parsley

vegetable oil, brown onion, finely chopped, masala curry paste , use hotter if you like, light coconut cream, diced tomatoes, brown lentils, drained and rinsed, chicken stock, parsley

cauliflower, milk, cream of chicken soup, mayonnaise, grated cheddar cheese, curry powder, melted butter, cracker crumb

delicata squash, acorn squash, butter, olive oil, sweet onion, medium chopped, garlic clove, ginger puree, mild curry powder, flour, chicken stock, honey, fresh nutmeg, cream , 18% m.f, salt (i use bolivian rose), cayenne pepper, heavy cream (like devonshire or creme fresh), cinnamon

onion, diced, stalk celery, chopped, mushrooms, chopped, butter, rice (do not use instant , i use basmati), parsley, chicken bouillon (or 2 cubes ), water, fat-free cream of mushroom soup, light sour cream, curry powder, chicken breasts, cooked and cubed, parmesan cheese

cream of chicken soup, chicken broth, half-and-half cream (can use whole milk), curry powder, paprika, drops tabasco sauce, peanuts, minced (optional)

cream of tomato soup (i use vegan), diced tomatoes with jalapenos, garlic powder, pickapeppa sauce (optional), dried basil, cumin, onion powder, indian red curry paste (optional), dried chives, sour cream (optional)

butter, curry powder, onion, finely chopped, chopped peeled apple, reduced-fat reduced sodium cream of mushroom soup, undiluted, fat-free milk, boneless skinless chicken breasts, cubed, mushroom stems and pieces, drained, frozen peas, paprika, hot cooked noodles or rice, optional

water, chicken bouillon granules, garlic clove, minced, curry powder, salt, white pepper, dried mint flakes, frozen peas, celery rib, finely chopped, milk, heavy whipping cream, lemon juice, fresh mint , optional