213 cream sorbet Recipes

fresh pineapple chunks, coconut water, sugar, light coconut milk, cream of coconut

crushed pineapple, cream of coconut, granulated sugar, water, dark rum

a 15-oz can cream of coconut (preferably coco lopez), water, fresh lime juice

water, sugar, instant espresso powder, dark corn syrup, whipping cream, vodka, kahlua or other coffee liqueur, coffee beans

apricot halves, drained, apricot preserves, grated orange peel, lemon juice, heavy whipping cream

pineapple juice, fresh pineapple, cream of coconut, lime juice, lime zest, sweetened flaked coconut, high-quality vodka

coco lopez-brand cream of coconut, fresh lime juice, water, mango and toasted sesame seeds

water, mangos, liquid glucose or corn syrup, juice 1 lemon, castor sugar, castor sugar, coconut cream, coconut milk

butter, sugar, dark-colored corn syrup, toasted, finely chopped pecans, all-purpose flour, melted chocolate (optional), butter pecan or other desired ice cream or sorbet, recipe brandied peach sauce (see recipe below ), chocolate leaves (see recipe below) and/or gold paper leaves (optional)

crushed pineapple in juice frozen at least twelve hours, dark rum, cream of coconut chilled

sugar (or 1/2 a cup of and 1 cup of splenda), water, malibu rum, fresh lime juice, divided, unsweetened pineapple juice, whipping cream, pineapple extract (optional), grated lime rind (optional), chopped fresh pineapple (optional)

butter (no subsitutions), light brown sugar or 1/2 cup splenda brown sugar blend, honey-roasted cashews or 1 1/2 cups honey-roasted almonds, coarsely chopped, lemon zest, fresh raspberries, or frozen, ice cream or 2 pints sorbet

fresh ripe mangoes, white sugar, coconut milk, lemon juice, whipping cream

ripe white nectarines, chilled, lemon juice, sugar, orange-flavor liqueur (optional), vanilla, sour cream or creme fraiche

crushed pineapple in juice , not syrup, frozen for at least 12 hours, dark rum (i ve used capt morgan s spiced instead), cream of coconut chilled (coco lopez)

coffee, chocolate, heavy whipping cream, kaluha, fine sugar