196 cream puffs with vanilla pastry cream Recipes

puff pastry, all purpose flour (250 ml), salt (2,5 ml), unsalted butter, cut into 1/4 inch cubes, ice water (125 ml), caramel walnut sauce, unsalted butter (6 tbsp, 90 ml), brown sugar (250 ml), granulated sugar (125 ml), heavy whipping cream, vanilla extract (10 ml), walnuts, chopped - not too finely, chantilly cream, heavy whipping cream (250 ml), vanilla extract (2,5 ml), granulated sugar, bananas, peeled and sliced diagonally, lemon juice, dark rum (optional)

puff pastry, seedless raspberry jam, heavy whipped cream, powdered sugar, sugar syrup, vanilla

puff pastry dough -3 pieces-1 1/2 package., cheese filling, eggs, sugar, vanilla, sugared lemon peel* (see note or just use the same amount of grated peel), ricotta cheese (it s ok if it s 454gm too), cream of wheat (wheatlets), apple filling, good sized apples, peeled, cored and sliced ., graham cracker crumbs (ready made or make your own ), cinnamon, sugar (depending on tartness of apples)-i ve used white or brown-both are good, sugared lemon peel* (see note ), lemon juice

cream cheese, room temperature, sugar, extra-large egg yolks, room temperature, ricotta cheese, pure vanilla extract, salt, grated lemon zest (2 lemons), sheet) box frozen puff pastry , defrosted, egg beaten with 1 tbsp water, for egg wash

cream cheese, at room temperature, sugar, extra-large egg yolks, at room temperature, ricotta cheese, pure vanilla extract, kosher salt, grated lemon zest (2 lemons), sheets (1 box) frozen puff pastry , defrosted, egg beaten with 1 tbsp water, for egg wash

cream cheese, at room temperature, sugar, extra-large egg yolks, at room temperature, ricotta cheese, pure vanilla extract, kosher salt, grated lemon zest (2 lemons), sheet) box frozen puff pastry , defrosted, egg (beaten with 1 tbsp water, for egg wash)

cream cheese, at room temperature, mascarpone cheese, at room temperature, egg yolk, all-purpose flour, sugar, pure vanilla extract, fine sea salt, chocolate chips, sheets frozen puff pastry, thawed, egg, beaten

i use an oblong tart pan 14 by 4, a 2-inch piece vanilla bean , split lengthwise, sugar, cinnamon, frozen puff pastry sheet, thawed, plums , cut into 1/4-inch-thick slices, fresh apricots , cut into 1/4-inch thick slices, apricot jam, melted, strained , and kept warm, your favorite ice cream scooped on top i use vanilla

frozen puff pastry, thawed, cold milk, instant vanilla pudding mix, heavy whipping cream, vanilla extract, divided, sugar, water, almond extract, semisweet chocolate chips, shortening

sugar ice cream cones, vegetable cooking spray, all-purpose flour, pepperidge farm puff pastry sheets, thawed, sugar, milk, vanilla instant pudding and pie filling mix, canned pumpkin, ground cinnamon, heavy cream, caramel topping, warmed, toasted chopped pecans

frozen puff pastry, sugar, flour, salt, cream, scalded, egg yolks, whole egg, vanilla, blanched chopped almonds (optional), sherry wine (or rum or other flavour) (optional), strawberries , preferably fresh but frozen is ok, powdered sugar, lemon juice, egg white, salt

cream cheese, softened, marzipan or 1/4 cup almond paste, sugar , sifted, egg, separated, pure vanilla extract, salt, sheet frozen puff pastry, thawed and refrigerated, raspberry jam, sliced almonds, heavy cream

puff pastry shells, fresh blueberries or 1 1/2 cups frozen blueberries, sugar, cornstarch, water, grated lemon zest, sugar, all-purpose flour, milk, egg, beaten, butter, softened, vanilla extract, sweetened whipped cream or non-dairy whipped topping, almond extract, toasted almond, chopped very fine

cream cheese, at room temperature, sugar, extra-large egg yolks, at room temperature, ricotta cheese, pure vanilla extract, kosher salt, grated lemon zest (2 lemons), sheets (1 box) frozen puff pastry , defrosted, egg beaten with 1 tbsp water, for egg wash

sheet commercial or homemade puff pastry, slightly thawed, blueberries, sugar, brandy, eggs, light cream, suggestions : whipped cream, creme anglaise, or vanilla ice cream, special equipment : 4 (4-inch) tart shells

light corn syrup, all-purpose flour , for dusting, sheet frozen puff pastry, from standard package (17 1/4oz), unsalted butter, room temperature, vanilla bean , split lengthwise, strawberries, stems trimmed (about 1 pint), granulated sugar, grand marnier (optional), freshly squeezed orange juice, heavy cream, sugar, pistachios, finely chopped, milk, orange zest from 1 oranges (1x2-inches), sugar, vanilla bean , split lengthwise, cornstarch, whole egg, egg yolk

thawed puff pastry (1 sheet ), sugar ice cream cones, vegetable oil cooking spray, sugar, milk, vanilla flavor instant pudding and pie filling mix, mix, canned pumpkin, ground cinnamon, heavy cream, prepared caramel sauce, warmed, toasted chopped pecans

tart dough : (or use store bought puff pastry dough), unbleached all-purpose flour, superfine sugar, salt, chilled unsalted butter, cut into tbsp-size pieces, pure vanilla extract, ice water , plus additional as needed, granny smith , pippin, or your favorite apples, peeled and cut into 3/4-inch wedges, sugar, unbleached all-purpose flour, ground cinnamon, cranberry sauce, sea salt , preferably gray salt, egg yolk beaten with 1 tbsp heavy cream, for egg wash, coarse sugar