129 cream pineapple dark rum Recipes

pineapple, unsalted butter, brown sugar (preferably dark ), rum (preferably dark ), super-premium ice cream

fresh pineapple, butter, dark brown sugar, packed and divided, dark rum (of your choice), fresh lemon juice, vanilla ice cream

pineapple, peeled, cored and chunked, butter, dark brown sugar , packed, cinnamon, ginger, dark rum, warmed, vanilla ice cream

pineapple, peeled, cored , halved lengthwise and sliced into 12 wedges (about 1 1/2 lbs), butter, melted, light brown sugar, dark rum (capt. spiced would be good too), ground cinnamon, flaked, sweetened coconut, toasted (optional), vanilla light ice cream (optional)

whipping cream, whole milk, vanilla bean , split lengthwise, sugar, dark rum, egg yolks, pineapple juice, chopped fresh pineapple

pineapple juice, pure maple syrup, fresh lemon juice, cinnamon stick, heavy cream, dark rum

unsalted butter, dark brown sugar, dark rum, ground nutmeg, thick slice fresh pineapple, peeled, cored, cut into chunks, vanilla ice cream

unsalted butter, light brown sugar, drained canned crushed pineapple, firm bananas, sliced, dark rum, coffee ice cream, vanilla-fudge ice cream, spicy candied pecans , optional, cream , optional

dark rum, boiling-hot water, vanilla, sugar, unsalted butter, firm-ripe mango, peeled, papaya, peeled, halved, and seeded, fresh pineapple, peeled and cored, ripe finger bananas or 6 small regular bananas, chili powder, chile-macadamia brittle, premium vanilla ice cream, garnish: toasted fresh coconut shavings or toasted sweetened flaked coconut

gold pineapple, dark rum, sugar, plus extra for sprinkling , optional, vanilla extract, kosher salt, pecan halves, unsalted butter, superfine sugar, kosher salt, vanilla bean ice cream , for serving

ripe pineapple, peeled and eyes removed, cored, and cut into eight 3/4-inch rounds, dark rum, light brown sugar, fresh orange juice, fresh lime juice, coconut ice cream , recipe follows, sweetened coconut flakes, lightly toasted, garnish

dark rum, honey, orange juice, ground cinnamon, pineapple, peeled and cored, poundcake, sliced into 1 inch thick slices and then halved, butter, melted, vanilla ice cream, shredded coconut, lightly toasted

pineapple (about 2 cups chunks ), dark rum, vanilla ice cream, softened, egg whites, at room temperature, cream of tartar, sugar, warm chocolate sauce, accompaniment , recipe follows

fresh pineapple, coarsely chopped , plus 1 small ripe golden pineapple, peeled, cored, sliced crosswise into 1/4-inch thick slices and each slice cut in 1/2, granulated sugar, vanilla bean, split, water, heavy cream, fine sea salt, chile de arbol powder, unsalted butter, at room temperature, granulated sugar (1 1/4 cups plus 3 tbsp), eggs, cake flour (1 1/2 cups plus 2 tbsp), fine yellow cornmeal (3/4 cup), baking soda, baking powder, fine sea salt, buttermilk, sour cream, dark rum, vanilla extract, vanilla bean , seeds scraped

unsalted butter, light brown sugar, ground cinnamon, pineapple, cored and cut into 16 rings, dark rum, vanilla ice cream , recipe follows, or good quality store-bought, heavy cream, whole milk, sugar, vanilla bean , split in 1/2 lengthwise, seeds scraped, egg yolks

butter, brown sugar, pineapple, cored, sliced into 1/3-inch rings (about 10), dark rum, heavy cream, flour, baking powder, baking soda, salt, unsalted butter, softened, sugar, eggs, separated, tahitian vanilla extract, fresh pineapple juice, buttermilk

butter, bananas, peeled and sliced diagonally 1/2-inch thick, brown sugar, dark rum, lime juice, vanilla ice cream, gingersnaps, crushed, cream, coconut, toasted, pineapple tidbits

sugar, water, fresh lemon juice, heavy cream, whole milk, eggs, dark rum, diced pineapple and pink grapefruit segments, caramelized with brown sugar, for garnish