21 cream pie version Recipes

graham cracker crumb crust, egg white, beaten (not necessary if you use crust recipe noted above), cool whip (i use free , the nonfat version), cream cheese, softened (i use the low fat ), raspberry spreadable fruit

pastry crust, cornstarch, divided, sugar, unsweetened cocoa, salt, low-fat milk, divided, semisweet chocolate, chopped, sugar, salt, eggs, margarine or 1 tbsp butter, vanilla extract, style fat free cream cheese, softened, sliced ripe bananas (about 2 large bananas), frozen fat-free whipped topping, thawed, chocolate curls (optional)

cubed cooked chicken, frozen green pea, potato, peeled and diced, carrot, peeled and diced, onion, diced, cream of chicken soup (i use healthy request), chicken broth (i prefer the low sodium version), pepper, salt, refrigerated pie crusts

potatoes, peeled and cubed, butter, heavy cream or 1/2 cup sour cream (or a combination), bacon fat, flour, beef stock or 1 cup beef broth, stalk celery, finely sliced, onion, finely chopped, carrot, peeled and finely sliced, drained peas (type of peas to your preference), ground beef (the leaner, the better), dried thyme, dried rosemary, ground nutmeg

sugar, cream of tartar, unsweetened apple juice, pastry forr 2-crust 9-inch pie, ritz new brown sugar cinnamon crackers = 1 sleeve(coarsely broken), zest and 2 tbsp juice from 1 lemon, butter of margarine, cut into small pieces, cinnamon

butter or 75 g margarine, white sugar, eggs, cake flour, baking powder, salt, milk, unsweetened pie apples, ground cinnamon, cream, soft brown sugar

sheet frozen puff pastry (1/2 of 17.3-oz. package.), thawed, cold milk, sugar free jell-o vanilla flavor instant pudding & pie filling, thawed lite cool whip whipped topping, semi-sweet baking chocolate, melted

dry tapioca, splenda brown sugar blend, pumpkin pie spice, almond milk , unsweetened vanilla flavor (or use 2-1/4 cup low fat milk and 1 tbsp vanilla), eggs, salt, unsweetened pumpkin puree, unsweetened pie crust, sugar-free whipped cream

low fat graham cracker pie pre-made tin, grated lime zest, sweetened condensed milk (fat free condensed works as well), fresh key lime juice (regular limes will work as well), heavy cream, egg yolks, sugar, pie tin

store-bought oreo cookie pie crust, dove chocolate discoveries chocolate mousse mix, dove chocolate discoveries chef series dark chocolate, heavy cream, dove , chocolate discoveries mint flavoring disc, cool whip or 1 (8 oz) container other whipped topping, dove chocolate discoveries vanilla chai tea, dove chocolate discoveries dark chocolate-covered graham cracker cookies, dcd chocolate shavings (optional)

graham cracker pie crust, fat free cream cheese, softened at room temperature, splenda sugar substitute, vanilla extract, lemon , juice of, eggs, fat free sour cream, splenda sugar substitute, vanilla extract

ice cubes, crushed, heavy whipping cream, sprite, frozen limeade concentrate, smirnoff twist of lime lime-flavored vodka, scoops vanilla ice cream

pumpkin, heavy whipping cream, sugar, light brown sugar, salt, ground cinnamon, ground ginger, ground nutmeg

chicken thighs , deboned and cubed, big onion, sliced thinly, garlic cloves, chopped, curry powder, cauliflower, cut into pieces or chopped, carrots, sliced, button mushrooms, sliced thinly, tomatoes, chopped and pureed, chili sauce, oyster sauce, sugar, pepper, salt, instant chicken bouillon granules, potato , parboiled and peeled, sour cream, butter, soft hard-boiled egg

boneless skinless chicken breasts, cut in pieces and sauteed, fat-free chicken broth (about 1-3/4 cups), low-sodium instant chicken bouillon granules, cream of mushroom soup, undiluted, carrots, sliced, stalks celery, chopped, onion, chopped, butter or 1/2 cup margarine, melted, flour, baking powder, salt, skim milk, dried parsley flakes, salt and pepper

potatoes, peeled and cubed, butter, ground beef, cream-style corn, whole kernel corn, salt, pepper

warm milk, sugar, eggs, yeast, flour, salt, cream, eggs, sugar, vanilla, cornstarch, apple , blueberries, peaches, whatever fruit you choose, enough to cover the bottom of each pie tin, peeled

angel food cake, reduced-fat cream cheese, cool whip, thawed, cherry pie filling, almond extract, cherry brandy (optional), blueberries (optional)