275202 cream meltaways lemon light Recipes

light cream cheese, chopped onion, fat free sour cream, dijon mustard, lemon juice, red hot jelly

sugar, water, light corn syrup, heavy cream, butter, lemon juice, kosher salt or 1/2 tsp sea salt, butter, room temperature (1 1/2 sticks), cream cheese, room temperature, powdered sugar , sifted, salted caramel (recipe above)

lemon zest, fresh lemon juice (2 to 4 lemons), sugar, butter, eggs, lightly beaten, egg yolks, lightly beaten

good quality smoked salmon (each slice about 3 1/2 by 7 inches), creme fraiche or sour cream, fresh lemon juice, eggs, heavy cream, salt, ground white pepper, chopped fresh chives, minced fresh parsley leaves, unsalted butter, caviar, dill sprigs, for garnish, red onion, chopped, for garnish, brioche or homemade-style white bread, lightly toasted, buttered, and cut into triangles with crusts removed

unsalted butter, melted, plus more for greasing, eggs, light sour cream, milk, honey, lemon , zested and juiced, all-purpose flour, cornmeal, baking powder, salt

light cream cheese, fat-free lemon curd (such as crosse and blackwell), powdered sugar, grand marnier orange-flavored liqueur or orange juice

pasteurized egg yolks, sugar, light corn syrup, whipping cream, grated lemon rind, fresh lemon juice, garnish: fresh mint sprigs

light cream cheese, fat-free lemon curd (such ascrosse and blackwell), powdered sugar, grand marnier orange-flavored liqueur or orange juice

pears - peeled, cored, and chopped, white sugar, lemon juice, coarse salt, vanilla extract, egg yolks, white sugar, heavy whipping cream, whole milk, light corn syrup, brown sugar, unsalted butter, sea salt , or to taste, heavy whipping cream, heavy whipping cream

cold milk, divided, half-and-half cream, sugar, eggs, lightly beaten, instant vanilla pudding mix, orange juice, lemon juice, mashed ripe bananas (2 to 3 medium)

lemon cake mix, egg, lightly beaten, butter, softened (1 stick), cream cheese, at room temperature, white chocolate chips, eggs, powdered sugar, graham cracker crumbs

ground celery seed, minced garlic or garlic powder, lemon pepper, minced onion or onion powder, handful fresh sage leaves, chopped (preferably red or purple flavorful variety), chopped fresh thyme or lemon thyme, light olive oil, good quality balsamic vinegar, dry white wine, a few dashes of umeboshi plum vinegar (available in asian or gourmet groceries. if unavailable, sea salt may be substituted), water, alden chips, king salmon fillets, fresh juniper berries, crumbled, whole sage leaves, lemon slices, for garnish

ground celery seed, minced garlic or garlic powder, lemon pepper, minced onion or onion powder, handful fresh sage leaves, chopped (preferably red or purple flavorful variety), chopped fresh thyme or lemon thyme, light olive oil, good quality balsamic vinegar, dry white wine, a few dashes of umeboshi plum vinegar (available in asian or gourmet groceries. if unavailable, sea salt may be substituted), water, king salmon fillets, fresh juniper berries, crumbled, whole sage leaves, lemon slices, for garnish

lemons, granulated sugar, refrigerated pie dough (such as pillsbury ), all-purpose flour, salt, eggs, lightly beaten, heavy whipping cream, powdered sugar

light mayonnaise, reduced-fat sour cream, chopped sweet pickles, grated lemon rind, salt

olive oil, onion, thyme, red pepper flakes, chicken broth, clam joice, cornstarch, lemons, light cream cheese, extra large shrimp 21-25 per pound, spaghetti, parsley

ripe anjou or comice pears, peeled, halved, cored, thinly sliced (about 4 cups), pear nectar, fresh lemon juice, egg yolks, sugar, whipping cream, vanilla bean , split lengthwise, light corn syrup, gewurztraminer wine, sugar, vanilla bean , split lengthwise, firm but ripe anjou or comice pears (about 6), peeled, halved, cored, cut into 1/3-inch-thick slices