1396 cream cheese sugar frosting Recipes

reduced-fat cream cheese, softened, white sugar, vanilla extract, almond extract, heavy cream

chocolate graham cracker crumbs, white sugar, butter, melted, cream cheese, softened, white sugar, all-purpose flour, eggs at room temperature, milk, pure vanilla extract, semi-sweet chocolate chips, semi-sweet chocolate chips, sour cream at room temperature

butter, shortening, sugar, eggs, sour cream, baking powder, cake flour or 3 cups plain flour, milk, vanilla flavoring, black walnut flavoring, black walnut, chopped, butter, cream cheese, black walnut flavoring, powdered sugar, black walnut, chopped, milk , if needed

vanilla cake mix, apple cider or 2 cups juice, vegetable oil, water, honey, eggs, pumpkin pie spice, sour cream, cream cheese, softened, butter, softened, pumpkin pie spice, powdered sugar, cream of tartar, honey

spice cake mix (regular size), instant vanilla pudding mix, eggs, water, sour cream, canola oil, shredded carrots, unsweetened crushed pineapple, drained, flaked coconut, chopped pecans, raisins, butter, softened, cream cheese, softened, sugar, caramel ice cream topping, milk

flour, butter, melted, carton nonfat sour cream, sugar, vanilla extract, egg substitute (or 2 eggs), flour, baking soda, salt, low-fat buttermilk, style fat free cream cheese, softened, butter, softened, vanilla extract, unsweetened cocoa, fat-free evaporated milk, salt, powdered sugar, divided

all-purpose flour, butter, melted, carton fat-free sour cream, granulated sugar, vanilla extract, egg substitute, all-purpose flour, baking soda, salt, low-fat buttermilk, style fat-free cream cheese, softened, butter, softened, vanilla extract, unsweetened cocoa, evaporated fat-free milk, salt, powdered sugar, divided

all-purpose flour, baking powder, baking soda, salt, very ripe large bananas, peeled, sour cream, vanilla extract, sugar, unsalted butter, room temperature, egg, egg yolk, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, smooth peanut butter (do not use old-fashioned or freshly ground), chopped lightly dry roasted salted peanut (optional)

cupcakes, all purpose flour, baking powder, baking soda, salt, very ripe large bananas, peeled, sour cream, vanilla extract, sugar, unsalted butter, room temperature, egg, egg yolk, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, smooth peanut butter (do not use old-fashioned or freshly ground), chopped lightly salted roasted peanuts (optional)

soya flour or 1 cup besan flour, maize cornflour (100% corn), gluten free baking powder, bicarbonate of soda, mixed spice, brown sugar, grated carrots (about two medium carrots), chopped walnuts, light olive oil, sour cream, eggs, lightly beaten, cream cheese, chopped, grated orange rind, icing sugar

grated carrots, all-purpose flour, white sugar, baking soda, baking powder, salt, ground cinnamon, eggs, vegetable oil, vanilla extract, crushed pineapple with juice, chopped pecans, sugar, neufchatel cheese, butter, softened, vanilla extract, chopped pecans

chocolate cake mix , prepared as directed, cream cheese, softened, seedless raspberry jam, powdered sugar, prepared chocolate frosting, not whipped, cocoa powder, unsweetened, sugar, cornstarch, water, seedless raspberry jam, raspberry liqueur (optional)

hot brewed coffee, unsweetened baking cocoa, ground cinnamon, all-purpose flour, baking powder, salt, baking soda, butter or 3/4 cup margarine, softened, sugar, eggs, buttermilk, vanilla, dulce de leche (caramelized sweetened condensed milk), cream cheese, softened, whipping cream

peanut butter chips, butter, softened, sugar, eggs, vanilla, milk, flour, baking soda, baking powder, salt, peanut butter chips, cream cheese, softened, vanilla, salt, powdered sugar, milk

fresh goat cheese , chavrie pyramid, cream cheese (any brand ), sugar, white chocolate chips

butter, cream cheese, sugar cookie mix, egg, vanilla extract, cocoa powder , plus 2 tbsp for dusting board, cake flour , plus 2 tbsp for dusting board, cream cheesecake, thawed, pumpkin pie, baked, heavy cream (1/4 cup for cheesecake filling; 1/2 cup for pumpkin filling), pour and frost chocolate icing, espresso coffee beans

flour, baking powder, baking soda, salt, ground cinnamon, eggs, sugar, oil, grated raw carrots, canned crushed pineapple drained, nuts chopped, butter, cream cheese softened, vanilla, powdered sugar sifted

neufchatel cheese (softened ), splenda granular, sugar substitute (if more is used the frosting starts to taste strange), powdered sugar, butter (softened ), vanilla extract, skim milk (more if needed)