2493 cream cheese cool cream Recipes

flour, chopped pecans, sugar, soft margarine, milk, powdered sugar, cream cheese, cool whip, instant lemon pudding, cool whip, for top

margarine, sugar, graham cracker crumbs, cream cheese, cool whip, pumpkin, instant vanilla pudding, milk, cinnamon, cool whip, chopped pecans (optional and to taste)

flour, butter, sugar, pecans, powdered sugar, cream cheese, cool whip, jell-o chocolate pudding and pie filling, milk, cool whip

pecans, ground, flour or 1 1/2 cups vanilla wafer crumbs, butter or 3/4 cup margarine, melted, cream cheese, cool whip, softened, powdered sugar, milk, instant chocolate pudding mix, powdered instant coffee (heaping), cool whip (remainder of 8 oz package), sliced almonds or hazelnuts, to garnish, grated chocolate, to garnish

unsalted butter, all-purpose flour, milk, sour cream, cream cheese, softened, salt, shredded mozzarella cheese, shredded sharp cheddar cheese, fresh ground black pepper, elbow macaroni, cooked to al dente (cooled in ice water, and drained), fresh breadcrumb

thawed cool whip whipped topping, divided 2 oz., philadelphia cream cheese, softened, semi-sweet baking chocolate, melted, cooled, powdered sugar, nilla wafers

margarine, flour, sugar, chopped pecans, cream cheese, cool whip, powdered sugar, milk, chocolate instant pudding, instant vanilla pudding, cool whip

flour, butter or 1/2 cup margarine, cream cheese (1 8 oz package), cool whip (1 8 oz tub ), powdered sugar, instant chocolate pudding mix, instant vanilla pudding, cold milk, cool whip

tub cool whip, cream cheese softened, sugar, milk, coconut, vanilla or almond extract, nine inch ready graham cracker crust

walnuts, chopped fine, vanilla whey protein powder, butter, melted, cream cheese, cool whip, splenda sugar substitute, sugar-free instant vanilla pudding mix, milk, sugar-free chocolate pudding, milk, cool whip, walnuts, chopped

butter, softened, sugar, peanut butter chips, melted and cooled, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking soda, baking powder, salt, milk, peanut butter chips, melted and cooled, cream cheese, softened, vanilla extract, salt, sugar, milk

sheets) of honey graham crackers, divided (14 oz box), milk, vanilla instant pudding mix - do not use sugar free, softened cream cheese, cool whip, glaze, milk, softened butter, honey, unsweetened chocolate (melted & cooled ), powdered sugar, flavored liquor (1/4-1/2 cup)

flour, crushed nuts, margarine, cream cheese, cool whip, sugar, chocolate instant pudding, half-and-half, cool whip, crushed nuts, grated chocolate or mini chocolate chip

flour, chopped pecans, oleo or 1/2 cup butter, cream cheese, cool whip, powdered sugar, jello instant vanilla pudding mix, made with, milk, jello instant chocolate pudding mix, made with, milk, cool whip, hershey chocolate bar, chopped nuts (optional)

flour, butter, chopped pecans, cream cheese, cool whip, powdered sugar, raspberry jell-o gelatin, boiling water, frozen raspberries, cool whip

philadelphia cream cheese (softened ), sugar, thawed cool whip topping, prepared graham cracker crumb crust

unsalted butter, sugar, eggs, cake flour, soda, carton sour cream, angel flake coconut, pure vanilla, rum frosting, cream cheese, powdered sugar, rum, cream cheese in large bowl, add sugar and rum alternately, frost *cooled* cake

cake flour, granulated sugar, salt, unsalted butter, eggs, room temperature, granulated sugar, vanilla, water, granulated sugar, fresh lemon juice, strained, pour the water into a 1 1/2 quart saucepan. add the sugar ; stir to blend; then bring to a boil over medium heat. remove from heat and cool. pour into a container with a lid and refrigerate up to 6 months., combine the soaking syrup and lemon juice in a liquid cup measure. set aside., cream cheese, room temperature, unsalted butter, room temperature, sour cream, lemon zest, egg yolks, water, granulated sugar, heavy cream