1966 cream brandied Recipes

pitted dried plums, quartered, brandy, reduced-fat milk, sugar, vanilla extract, salt, eggs, cubed dry french bread (6 oz), vanilla light ice cream (optional)

white wings crumb crust, white marshmallows, milk, creme de cacao, brandy, dessertspoon of gelatine, water, whipping cream

blue cheese (may use the other british variety of stilton), cream cheese, brandy, fresh chives (chopped ), dates (pitted ), water crackers, fresh parsley sprig (to garnish , or use dry parsley flakes)

boneless skinless chicken breasts, flour, salt, black pepper, tarragon leaf (crushed ), butter, apricot brandy, chicken broth, sour cream

unflavored gelatin, cold water, egg yolks, sugar, whipping cream, grated lemon rind, cream cheese, cut into pieces and softened, brandy, vanilla extract

brandy (2 jiggers), creme de cacao (2 jiggers), orange-flavored liqueur (1 jigger), vanilla ice cream

olive oil, raw shrimp, peeled,deveined ,shells reserved, fish stock or 4 cups bottled clam juice, dry white vermouth, bay leaf, chopped onion, carrot, scraped and chopped, garlic, chopped, tomato paste, cayenne pepper, diced tomatoes, butter, brandy, whipping cream

brown sugar, egg, pumpkin puree, butter, melted, brandy (fruit is good-like apricot), all-purpose flour, whole wheat flour, sugar, baking soda, cinnamon, nutmeg, allspice, salt, cream cheese, softened, egg, sugar

russet potatoes, peeled and cubed, bacon, diced, sweet onion, diced, garlic cloves, minced (or 1 tbsp. minced garlic), chicken stock, light cream, salt (more or less to taste), black pepper, worcestershire sauce, nutmeg, brandy (or more to taste. i use 1/2 cup), shredded cheddar cheese, shredded parmesan cheese

peppercorn, red onion, butter, brandy, demi-glace, heavy cream, salt and pepper

cream cheese, softened, blue cheese, shredded white cheddar cheese, chopped onion, fresh cranberries, sugar, frozen apple juice concentrate, brandy

chicken livers, whole milk, vegetable oil, yellow onion (chopped ), dried thyme, bay leaves, salt, white pepper, brandy, philadelphia cream cheese (softened ), butter (softened )

vegetable oil, skinless chicken legs and 2 skinless chicken breasts, cut in 1/2, salt and freshly ground black pepper, minced shallot, garlic, minced, curry powder, brandy, heavy cream, seedless green grapes, egg noodles, dijon mustard, chopped fresh dill leaves

unsweetened chocolate, chopped, granulated sugar, brandy, egg yolks, heavy cream, powdered sugar, shaved unsweetened coconut, grape soda, granulated sugar, dried apricots, salted cashews, popped popcorn, sliced strawberries, for garnish

duck livers, cleaned and rinsed in cool water, patted dry, whole milk, vegetable oil, chopped yellow onions, dried thyme, bay leaves, salt, freshly ground white pepper, brandy, cream cheese, softened, unsalted butter, softened, creole mustard sauce , recipe follows, french bread croutons , or crackers, as an accompaniment, egg yolk, soy sauce, creole mustard, or other hot , whole-grain mustard, worcestershire sauce, salt, freshly ground black pepper, vegetable oil

brandy, nectarines, skin left on, halved, pit removed, sugar , to flambe, milk, heavy cream, vanilla pod or 3 tsp extract, lemon liqueur or 3 tsp lemon extract (recommended: limoncello), sugar , for lemon cream, egg yolks, grated lemon zest, blackberries

olive oil, uncooked shrimp, peeled, deveined , shells reserved, fish stock or bottled clam juice, dry white wine, bay leaf, onion, chopped, carrot, peeled, chopped, garlic cloves, chopped, tomato paste, cayenne pepper, diced peeled tomatoes, butter, brandy, whipping cream