160205 cream bombe desserts Recipes

tube (7-1/2 oz) refrigerated buttermilk biscuits, cream cheese, softened, sugar, egg, king arthur unbleached all-purpose flour, sugar, ground cinnamon

different flavor ice cream (i use 1 vanilla and 1 moose tracks because i like the mini peanut butter cups and swirls of choc), oreo cookie crumbs, mixed with, melted butter or 1 cup margarine, and, sugar , plus, sugar (1/4 cup for each batch of whipped cream), cartons heavy whipping cream, chocolate chips, diced maraschino cherry, almond extract , for 1 st batch of whipped cream, vanilla extract , for 2 nd batch of whipped cream, cocoa powder

strawberry ice cream, softened, chocolate ice cream, softened, heavy whipping cream, divided, sugar, egg yolks, vanilla extract, chopped hazelnuts, toasted, toblerone candy bar with almonds (3.52 oz) , chopped, dried currants, semisweet chocolate chips, shortening

vanilla ice cream, slightly softened, coffee ice cream, slightly softened, cake , cut lengthwise into 1-inch-thick slices, bourbon (optional), sweetened shredded coconut, toasted

mango sorbet, softened, good raspberry sorbet, softened, good strawberry ice cream, softened

fresh strawberries, hulled, reduced-fat sweetened condensed milk, grand marnier (or any other orange liqueur), low-fat whipping cream, mango, peeled and chopped, canned pineapple chunk, drained, raspberries (fresh or frozen ), soft almond nougat, chopped, unsalted shelled pistachio, roughly chopped, passion fruit pulp, to serve (optional)

water, egg yolks, room temperature, butter, cool, cut in pieces, sugar, salt, flour, dry yeast, cream cheese, sugar, egg yolk, room temperature, egg white, slightly beaten, nuts, finely chopped, powdered sugar, vanilla, water

chocolate brownie , recipe follows, coffee ice cream , recipe follows, hazelnut ice cream , recipe follows, heavy cream, sugar, pure vanilla extract, sweetened whipped cream, frangelico or brandy, bittersweet or semisweet chocolate, finely chopped, toasted, chopped hazelnuts

by 14-inch piece of chocolate sponge cake, stainless mixing bowl, creole cream cheese and praline ice cream, chicory coffee ice cream, chocolate ice cream, sweetened whipped cream, chocolate sauce, powdered sugar in shaker

milk, unsalted butter, eggs, granulated sugar, bleached all-purpose flour, baking powder, unsweetened cocoa powder, salt, pure vanilla extract, semisweet chocolate, (about 1 lb) melted, heavy cream, chocolate ice cream, peppermint ice cream (recipe from above), chocolate sauce, warm, homemade or store bought, fresh mint

bittersweet chocolate with hazelnuts, chopped, whipping cream, milk chocolate pieces, melted and cooled to room temperature, hazelnuts, toasted and ground, toffee pieces, vanilla ice cream, softened, cream , optional

vanilla ice cream, crunchy peanut butter, vanilla, oreo cookies, butter, heavy whipping cream, sugar, vanilla, unflavored gelatin, water

strawberry ice cream, bubble gum ice cream, store-bought cotton candy, candles , for decorating

vanilla ice cream, slightly softened, maraschino cherries, egg yolks, sugar, nutmeg, heavy cream, fine crumbs of cream-filled chocolate sandwich cookies (about 10 cookies), hot fudge topping

fine-quality bittersweet chocolate (not unsweetened), chopped, super-premium vanilla ice cream, softened, creamy caramel sauce, ground pecan praline, brandied dried cranberries and cherries, garnish: 12 pecan praline shards (reserved from praline recipe )

purchased hot fudge sauce, semisweet chocolate chips, water, brandy, cherry-vanilla ice cream with chocolate chunks or fudge flakes, slightly softened, chocolate sorbet or chocolate-cherry sorbet, slightly softened, chocolate wafer cookies

whipping cream, half and half, sugar, egg yolks, fresh lemon juice, grated lemon peel, sugar, water, frozen unsweetened boysenberries or blackberries, thawed, fresh boysenberries , blackberries and/or raspberries, fresh mint leaves, assorted cookies (optional)

purchased hot fudge, semi-sweet chocolate chips, water, brandy, ben and jerry cherry garcia ice cream, slightly softened, chocolate sorbet or 1 1/2 pints chocolate cherry sorbet, slightly softened, chocolate wafer cookies