919 cream banana brown Recipes

ripe bananas, coarsely mashed, pure maple syrup, pecans, chopped, flour (*i used bette hagman s gf bean mix , description above), xanthan gum, brown sugar, baking soda, salt, pumpkin pie spice, dry buttermilk, eggs, beaten, vegetable oil, water, chopped pecans, pure maple syrup, cream cheese (optional), brown sugar (optional), pure maple syrup (optional)

butter, softened, sugar, eggs, vanilla, half-and-half cream or 1 cup milk, flour, baking powder, salt, sliced bananas, brown sugar, flour, cinnamon, cold butter

salted butter, dark brown sugar, heavy cream, bananas, chopped walnuts or pecans, dark rum, cinnamon, vanilla ice cream , for serving

firm bananas, brown sugar, butter, melted, rum, vanilla extract, ground cinnamon, chopped walnuts, flaked coconut, vanilla ice cream or sliced lb cake

self-rising flour, cinnamon, butter, melted, brown sugar, allspice, molasses, honey, nutmeg, eggs, sour cream, bananas, mashed

bananas (ripe, but firm ), maraschino cherries, flour, baking powder, salt, vanilla, sour cream, butter, brown sugar, sugar, eggs

ripe banana, splenda brown sugar blend, spiced rum, banana liqueur, lowfat evaporated milk, low-fat milk, almond extract, instant french vanilla pudding

ripe bananas, sstick butter, brown sugar, orange juice, rum, vanilla ice cream

canned sweetened condensed milk, salt, bananas, lemon juice, pie crust, melted chocolate chips, chilled heavy cream, light brown sugar

approximately 2 1/4 lb) ripe bananas, fresh squeezed lemon juice, light corn syrup, vanilla bean, scraped, heavy cream

sugar, water, light corn syrup, batch caramel, heavy cream, bananas, sugar for coating, ice cream of your choice, heavy saucepan, clean soup spoon, candy thermometer (technically optional, but we suggest you use 1 until you get the hang of things), parchment paper, sheet pans or other heatproof surface, aluminum foil, cooling rack, butane torch (available at most hardware stores -- darned handy), safety goggles (see above), plastic squirt bottle (available at most grocery stores)

sugar, water, light corn syrup, batch caramel, heavy cream, bananas, sugar for coating, ice cream of your choice, heavy saucepan, clean soup spoon, candy thermometer (technically optional, but we suggest you use 1 until you get the hang of things), parchment paper, sheet pans or other heatproof surface, aluminum foil, cooling rack, butane torch (available at most hardware stores -- darned handy), safety goggles (see above), plastic squirt bottle (available at most grocery stores)

bananas, brown sugar, lime juice, sour cream, chopped toasted pecans

peanut brittle, firm bananas, brown sugar, butter, lemon juice, dark rum (optional or can sub 1/8 tsp rum extract), water, vanilla ice cream

unsliced french bread, bananas, brown sugar, pecans, eggs, cream, granulated sugar, vanilla, butter

firm-ripe bananas, an 8-oz container plain yogurt, raspberries, granola, sour cream, dark brown sugar