23 cranberry cheese log Recipes

philadelphia 1/3 less fat than cream cheese, chopped dried cranberries, orange zest, coarsely chopped planters pecans, toasted, triscuit rosemary & olive oil cracker

sheets phyllo pastry, goat cheese , log 100g each, olive oil, cranberry sauce , heaped

tb roasted pistachios,chopped, tb dried cranberries,chopped, log of fresh goat cheese, crackers or bread for serving

chavrie fresh goat cheese log , original, water, wild rice, onions (minced ), celery (diced ), carrot (diced ), chestnuts, dried cranberries, cornish hens, salt and pepper to season

red wine vinegar, dijon mustard, chopped fresh thyme, olive oil, dried cranberries (about 7 oz), red onion, very thinly sliced, glazed pecans (about 8 oz) or 1 1/2 cups walnuts (about 8 oz), log soft fresh goat cheese, crumbled (about 1 1/4 cups)

light cream cheese, softened, cheddar cheese, finely shredded (1/2-1 cup, to taste), diced dried apricot, dried sweetened cranberries, chopped, scallions, very thinly sliced with some of the green, sliced almonds (only if you are going to roll it as a cheese ball or log), cracker (or bagels for leftovers)

dried cranberries, stalks celery , cut into 3-inch pieces, raspberry flavored cream cheese

gelatin, water, fresh cranberries, cinnnamom, sugar, cranberry juice, raspberry or orange liquer, log of goat cheese

feta cheese, crumbled at room temperature, cream cheese, at room temperature, swiss cheese, shredded, honey, pecans, finely chopped, dried cranberries, finely chopped, crackers

sharp cheddar cheese, grated, cream cheese, softened, roquefort cheese, diced onion, worcestershire sauce, ground red pepper, salt, pepper, chopped dried cranberries, sesame seeds, toasted, assorted crackers

goat cheese , chavrie original fresh log, water, wild rice, onion, minced, celery, diced, carrot, diced, chestnuts, cranberries, dried, cornish hens, salt, pepper

raisin bread, butter (melted ), log of plain goat cheese, chopped glazed walnuts (or toasted ), cranberry chutney or 1/4 cup cranberry sauce

dried cranberries, finely chopped, chopped pecans, salt, log soft goat cheese

balsamic vinegar, honey, french bread baguette (1/2 inch thick ), olive oil, coarsely dried cranberries, coarsely chopped dried figs, coarsely chopped unblanched almonds, coarsely chopped pitted greek olives, olive oil, balsamic vinegar, freshly ground pepper, logs (4 oz each) spreadable goat cheese, grated lemon peel, freshly ground pepper, minced fresh mint

sheet puff pastry or pastry shells, log goat cheese (4 oz), cranberry sauce (i use wild thyme cranberry raspberry), chopped dried cranberries, cream cheese, dried thyme, salt and pepper (to taste)

red wine vinegar, dijon mustard, chopped fresh thyme, olive oil, dried cranberries (about 7 oz), red onion, very thinly sliced, glazed or honey-roasted pecans or walnuts (about 8 oz), log soft fresh goat cheese, crumbled (about 1 1/4 cups)

celery ribs, light cream cheese or 2 tbsp neufchatel cheese, dried cranberries, cinnamon (optional)