28 cranberry bacon spinach salad Recipes

  • Spinach Almond Salad
    fresh baby spinach, tart apples, thinly sliced and
    9 More
    fresh baby spinach, tart apples, thinly sliced, bacon strips, cooked and crumbled, dried cranberries, almonds, toasted, sugar, cider vinegar, chopped onion, salt, olive oil
    15 min, 11 ingredients
  • Christmas Salad
    fresh spinach, cleaned, dried cranberries (craisins) and
    5 More
    fresh spinach, cleaned, dried cranberries (craisins), sliced almonds, feta, green onion (scallions), bacon, hot bacon salad dressing or sweet and sour dressing
    10 min, 7 ingredients
  • Spinach-and-Cranberry Salad with Warm Chutney Dressing Spinach-and-Cranberry Salad with Warm Chutney Dressing
    butter or margarine, coarsely chopped pecans, salt and
    6 More
    butter or margarine, coarsely chopped pecans, salt, freshly ground pepper, fresh baby spinach, bacon slices, cooked and crumbled, dried cranberries, hard-cooked eggs, finely chopped, warm chutney dressing
    9 ingredients
  • Mixed Salad Greens Salad Mixed Salad Greens Salad
    torn mixed salad greens, baby spinach leaves and
    6 More
    torn mixed salad greens, baby spinach leaves, navel orange, peeled and cut in quarters, dried cranberries, sliced red onion rings, more to taste balsamic vinaigrette, cooked slices of bacon, chopped, blanched slivered almonds optional
    20 min, 8 ingredients
  • Roasted Butternut Squash Salad with Blue Cheese Vinaigrette Roasted Butternut Squash Salad with Blue Cheese Vinaigrette
    red onion, sliced, olive oil and
    6 More
    red onion, sliced, olive oil, roasted winter squash (use 3 lb butternut squash), cubed, fresh baby spinach (about 8 cups), blue cheese vinaigrette, sweetened dried cranberries, pecans, chopped and toasted, reduced-fat bacon slices, cooked and crumbled
    8 ingredients
  • Roasted Butternut Squash Salad with Blue Cheese Vinaigrette Roasted Butternut Squash Salad with Blue Cheese Vinaigrette
    red onion, sliced, olive oil and
    6 More
    red onion, sliced, olive oil, roasted winter squash (use 3 lb butternut squash), cubed, fresh baby spinach (about 8 cups), blue cheese vinaigrette, sweetened dried cranberries, pecans, chopped and toasted, reduced-fat bacon slices, cooked and crumbled
    27 min, 8 ingredients




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