70409 cranberry apple soft gingersnap crust Recipes

chopped pecans, butter, softened, powdered sugar, all-purpose flour, gala apples, light brown sugar, sweetened dried cranberries, all-purpose flour, ground cinnamon, butter, melted, toasted pecan halves, powdered sugar

fresh or frozen cranberries, sugar, quick-cooking tapioca, water, grated orange peel, sliced peeled tart apples, pastry for double-crust pie (9 inches), egg white, beaten, water, sugar

gingersnap cookies (about 32 cookies), coarsely broken, unsalted butter, melted, salt, bittersweet chocolate, finely chopped, heavy whipping cream, egg yolks, egg, sugar, all purpose flour, freshly ground black pepper, salt, coarsely chopped crystallized ginger

gingersnap cookies, finely crushed, sugar, unsalted butter, melted, eggs, canned pumpkin (not pie filling mix), evaporated milk, light brown sugar , firmly packed, sugar, ground cinnamon, ground nutmeg, ground ginger, salt, orange peel, grated, grand marnier, whipping cream, powdered sugar, grand marnier, vanilla extract

gingersnaps , about (to yield 2 cups cookie crumbs), light brown sugar, unsalted butter, melted and cooled, cream cheese, at room temperature (four 8 oz packages), light brown sugar, ground cinnamon, ground ginger, ground allspice, freshly grated nutmeg, salt, eggs, egg yolks, vanilla extract , pure, pure solid pack pumpkin (not pumpkin pie filling)

gingersnaps, crushed, butter, softened, sugar, sugar, pumpkin puree, egg yolks, lightly beaten, cinnamon, crystallized ginger, minced, mace, salt, cream cheese, softened, sugar, whole eggs, egg yolks, heavy cream, cornstarch, vanilla extract, lemon extract

gingersnap cookies, butter, melted, plus 3 tbsp. melted and cooled, sweet potato, peeled and cut into large chunks, all-purpose flour, salt, ground ginger, ground cinnamon, ground nutmeg, sugar, eggs, condensed milk, cream (optional)

crushed gingersnaps, toasted ground almonds, butter, melted, cream cheese, granulated sugar, brown sugar, cognac , brandy or milk, eggs, canned pumpkin, dairy sour cream, ground cinnamon, ground ginger, ground cardamom, recipe creme anglaise (see recipe below )

sugar, brown sugar, chopped walnuts, soft butter, fresh cranberries, bisquick baking mix, cinnamon, brown sugar, bisquick baking mix

water (cranberry, apple or orange juice) or 2 tsp juice (cranberry, apple or orange juice), fresh cranberries, chopped and stewed in the water or juice, sugar, chopped celery, chopped onion, chopped parsley, chopped walnuts, butter, stale breadcrumbs, sweet marjoram, salt, water

flour, sugar, brown sugar, ground cinnamon, ground nutmeg, tart cooking apples, peeled cored sliced 1/4 inch (jonagold is good to use with this, 4 medium), whole fresh cranberries or 2 cups whole frozen cranberries, thawed, flour, sugar, butter (leave out of frige for 15 minutes to soften, don tsp soften it too much)

pastry for double-crust deep dish pie (to fit bottom of a 9-inch deep-dish pie plate), whipping cream or 18% table cream or half-and-half cream, sugar, cooking apples, peeled, cored and thinly sliced, whole cranberry sauce (use ocean spray for best results), brown sugar , packed (you may increase slightly if desired), all-purpose flour, cinnamon, nutmeg, walnuts (optional) or 1/2 cup pecans (optional)

pie crusts, granny smith apples, peeled and sliced, cranberries (fresh or dried craisins), lemon juice, light brown sugar, vanilla pudding mix, unprepared, cinnamon, butter, light brown sugar, evaporated milk, vanilla extract, caramel flavoring, walnuts, roughly chopped

fresh or frozen cranberries, chopped, sliced peeled tart apple, almonds, toasted, grated orange peel, sugar, king arthur unbleached all-purpose flour, ground cinnamon, ground nutmeg, salt, pastry for double-crust pie (9 inches), butter, melted

gingersnap cookies, crushed, white sugar, egg white, neufchatel cheese, part-skim ricotta cheese, cornstarch, honey, vanilla extract, egg substitute, low-fat cottage cheese

gingersnap cookies, finely ground, unsalted butter, melted and cooled, unflavored gelatin (from two 1 1/2-oz envelopes), bourbon or brandy, eggs, separated, light brown sugar, pack canned pumpkin, ground cinnamon, ground ginger, ground nutmeg, salt, granulated sugar, chilled heavy cream, garnish: chopped crystallized ginger and whipped cream

flaked coconut, toasted, gingersnap cookies, crumbled, unsalted butter, melted

crushed gingersnap cookies, butter, melted, light brown sugar, ground cinnamon