732 crackers celery Recipes

celery, sliced 1/4-inch thick, water chestnuts, cream of mushroom soup, butter, crushed ritz cracker, almonds

saltine crackers, eggs, butter (melted ), chicken bouillon, mace, thyme, black pepper, paprika, onion flakes, dried celery flakes, parsley flakes

yellow cornmeal, flour, baking powder, sugar, salt, baking soda, vegetable oil, buttermilk, egg, butter, melted, cooked chicken breasts (cut into bite- size pieces), yellow onion (chopped ), celery (thin chopped ), salt, fresh ground pepper, cream of chicken soup, chicken broth, butter

your favorite cornbread, crumbled, butter, melted, onion, chopped, celery, chopped, salt and pepper to taste, cream of chicken soup, chicken broth, cooked chicken , bite size

water, cut up chicken, salt, sliced onion, stalks celery, chopped, garlic clove, peeled and quartered, bay leaf, whole fresh parsley leaves, ground black pepper, lemon juice, flour, baking powder, salt, milk

oreida potato shreds hash browns (they only make 1 size), onion, chopped or diced, cream of mushroom soup, cream of celery soup, margarine, colby cheese, grated

frozen southern style hash brown potatoes, onion, chopped fine, aunt jane s krazy mixed up salt, to taste (avail. at janeskrazy.com ) or mccormick s season-all salt, melted butter (or margarine), colby cheese (i love cheese-but in this case, more is not necessarily better) or 1 1/2-2 cups cheddar cheese, shredded (i love cheese-but in this case, more is not necessarily better), cream of chicken soup (sometimes i substitute cream of mushroom or cream of celery soups)

herbed cheese and cracker bits, cheese bit crackers, vegetable oil, ranch salad dressing mix, heaping tbsp dried dill, garlic powder, celery salt, place crackers in a large sealable freezer container. in a bowl mix the oil , salad dressing mix, dill, garlic powder and celery salt. pour this mixture over the crackers then cover the container and invert it to coat the crackers with seasoning. refrigerate for at least 24 hours turning the container every so often to keep the crackers coated. let the mixture come to room temperature before serving. store in the covered container in refrigerator.

cheese crackers (recommended : ritz cheese bits, not peanut butter flavor), vegetable oil, salad dressing mix (recommended : hidden valley original ranch), heaping tbsp dried dill, garlic powder, celery salt

ritz bits mini cheese crackers, vegetable oil, ranch dressing mix, dried dill, garlic powder, celery salt

celery, cleaned and cut into 1/2-inch slices (about 3 cups), sugar, pecan halves, butter or margarine, all-purpose flour, half-and-half, egg, beaten, salt, red pepper, buttery cracker crumbs

chopped celery, chopped onion, butter, egg, milk, minced fresh parsley, rubbed sage, dried thyme, salt, pepper, coarsely crushed saltines (about 27 crackers)

chicken , cut into pieces (or any parts), saltine crackers, seasoning salt, dried parsley, dried onion, celery salt, paprika, salt and pepper, to taste

sleeves round butter flavored crackers, butter, melted, chicken breasts, cooked and cut into small pieces, cream of chicken soup, cream of celery soup, water, mayonnaise, fresh lemon juice, minced dried onion, egg noodles, cooked, sour cream

crackers , your favorite variety, manchego , cabrales blue and mahon, or other assorted spanish cheeses, ribs celery , halved lengthwise, then cut into 4-inch sticks, spanish green olives from specialty olives cases near deli in large markets , or other mixed olives

grated sharp cheddar cheese, sweet onion, finely chopped, celery finely chopped, bell pepper finely chopped, sour cream, cream of celery soup, white shoepeg corn drained, french style green beans drained, ritz crackers crushed, melted butter

cream cheese, milk, chili sauce, red pepper sauce, celery salt, sugar, celery, chopped, olive, chopped, baby dill pickle, chopped, cracker , of choice

creamy peanut butter (can substitute cream cheese, sunflower butter, cashew butter, etc.), celery, stalks (each stalk 6 inches long), animal crackers, crushed graham cracker crumbs (i like cinnamon-flavored), parsley sprig (optional)