48 cracker tenders Recipes

eggs, buttermilk, salt, pepper, flour, cracker meal, beef cutlet , hand-tenderized (3 oz. to 5 oz.), vegetable shortening, reserved drippings or 1/2 cup shortening, flour, milk, salt, pepper

shrimp, shelled and deveined , shells reserved, heavy cream, dry sherry, salt, unsalted butter, 4 tbsp melted, scallions, white and tender green parts, minced, fresh lemon juice, worcestershire sauce, fresh ground pepper, hot sauce or cayenne pepper, to taste, oyster crackers, sweet hungarian paprika or 1/4 tsp paprika

chicken tenders, cream of chicken soup, sour cream, lemon pepper, poppy seed, sea salt, butter, ritz crackers, cooked jasmine rice

melted butter, chicken tenders, grated parmesan cheese, cheez-it crackers, chili powder, cayenne pepper, parsley, basil, eggs, milk

potatoes , cut into 1/4 inch slices, tenderized beef round steak, 1/4 to 1/2 inch thick, crushed fat-free saltine crackers, egg white, water, skim milk, flour, pepper, basil

saltine crackers , crushed into coarse crumbs (about 1 cup), egg, beaten, mayonnaise, worcestershire sauce, fresh lemon juice, minced fresh parsley, minced celery leaves, celery seeds, mustard powder, chili powder, kosher salt and freshly ground pepper, jumbo lump crabmeat , picked over, unsalted butter, melted, mayonnaise, juice of 1/2 lemon, minced dill pickles, worcestershire sauce, hot sauce, scallions, minced, kosher salt and freshly ground pepper, head boston lettuce, cut into chunks, heads red or regular endive , quartered lengthwise, tomatoes, halved, inner stalks celery, leaves coarsely chopped, stems diced, scallions , halved lengthwise and cut into 1 1/2-inch pieces, fresh chervil , tarragon and/or dill (leaves and tender stems), fresh parsley leaves, extra-virgin olive oil, kosher salt and freshly ground pepper