121 cracker cake mix Recipes

white cake mix, water, eggs, vegetable oil, graham crackers, white buttercream frosting, drop food coloring in school colors , or as desired, chewy lemon candy squares (such as starburst), or as needed, candy-coated milk chocolate pieces (such as m&m s) in school colors

chocolate cake mix, whole milk, chocolate pudding (cook&serve ), butter, whole graham crackers, chocolate chip, marshmallows

supermoist yellow cake mix, water, oil, eggs, graham cracker crumbs, milk chocolate candy bars, marshmallow cream, butter, softened, powdered sugar, milk, teddy grahams honey graham snacks (or other bear-shaped grahams snacks)

ngredients, lemon or yellow cake mix, butter or margarine, softened, egg plus 3 yolks, crushed saltine crackers, eagle brand sweetened condensed milk ( not evaporated milk ), reallemon lemon juice from concentrate

chocolate cake mix, vanilla frosting, chocolate sandwich cookie crumbs, chocolate covered graham cracker cookies

honey maid graham cracker crumbs, sugar, divided, butter, melted, philadelphia cream cheese, softened, crushed pineapple, drained, bananas, divided, cold milk, vanilla flavor instant pudding and pie filling mix, thawed cool whip topping, divided, planters chopped pecans

honey maid graham cracker crumbs, sugar, divided, butter, melted, philadelphia cream cheese, softened, crushed pineapple, drained, bananas, divided, cold milk, vanilla flavor instant pudding and pie filling mix, cool whip topping, thawed, divided, planters pecans, chopped

graham cracker crumbs, sugar, divided, butter, melted, cream cheese, crushed pineapple, drained, bananas, milk, cold, jello instant vanilla pudding mix, cool whip topping, thawed and divided, pecans, chopped

chocolate cake mix, vanilla frosting, chocolate sandwich style cookies, crumbled, chocolate-covered graham cracker cookies

crushed graham crackers, melted butter, sugar, cream cheese, softened, white sugar, flour, vanilla extract, eggs, heath toffee bits (or crush 4 heath candy bars), yellow butter recipe cake mix, butter, at room temperature, brown sugar, pecans, chopped, caramel ice cream topping

cherries, cinnamon, citron, currants, dates, figs, graham crackers, grape juice, marshmallows (1 1/2 lb), mixed candied pineapple - red, white and green, nutmeg, nuts ( 2 cup wal , 2 cup pecans), orange rind, raisins, xx cream or 2 cans pet milk

yellow cake mix (regular size), graham cracker crumbs (about 11 squares), butter, softened, egg, chopped almonds, cream cheese, softened, sugar, cherry pie filling, sliced almonds, toasted

chocolate pudding mix (not instant ), graham crackers, marshmallows, milk

vanilla pudding mix, milk, graham, cracker squares, chocolate frosting

graham crackers, vanilla instant pudding mix, milk, coolwhip, cream cheese, vanilla, butter, powdered sugar, melted butter, cocoa, vanilla, powdered sugar, milk

applesauce, cinnamon graham crackers (you can use plain or chocolate too), cinnamon and sugar mix

lemon or yellow cake mix, butter or margarine, softened, egg plus 3 yolks, crushed saltine crackers, sweetened condensed milk, realemon lemon juice from concentrate

lemon crumb bars, lemon or yellow cake mix, butter or margarine, softened, egg, egg yolks, crushed saltine crackers (1/4 lb.), sweetened condensed milk (not evaporated milk), bottled lemon juice from concentrate, preheat oven to 350o. in large bowl, beat cake mix, margarine and 1 egg with mixer until crumbly. stir in saltine crumbs. reserving 2 cups crumb mixture, press remaining crumbs on bottom of greased 13x9-inch baking pan., bake 15 to 20 minutes or until golden., mixer or wire whisk, beat 3 egg yolks condensed milk and lemon juice. spread over prepared crust. top with reserved crumb mixture., bake 25 minutes longer or until set and top is golden. cool. refrigerate within 2 hours. cut into bars. store covered in refrigerator.