32 cracked wheat bread seeds Recipes

egg yolk, dijon mustard, fresh lemon juice, fresh mint leaves, loosely packed, sunflower oil, salt , to taste, cracked black pepper or white pepper, to taste, homemade wheat bread, your choice to remove crusts (ok to substitute white or multi grain bread-we used a 9-grain bread with sunflower seeds), lemon cucumbers, peeled and thinly sliced (approximately )

wheat berries, whole grain bread, extra virgin olive oil, fresh oregano, snipped, fresh tarragon, snipped, salt, manchego cheese or 3 oz parmesan cheese, shaved, chickpeas, cooked rinsed and drained, tomato, chopped, seedless grapes, halved, cucumber, chopped, yellow bell pepper, seeded and chopped, extra virgin olive oil, red onions, chopped, red wine vinegar, fresh oregano, snipped, fresh tarragon, snipped, salt, cracked black pepper

whole wheat pita bread, poppy seeds, dehydrated onion, garlic flakes, garlic powder, sesame seeds, coarse sea salt, fresh cracked pepper, olive oil

dry yeast (about 2 1/4 tsp), warm water (100o to 110o), honey, canola oil, salt, divided, bread flour (about 25 oz), divided, wheat bran, sunflower seed kernels, divided, sesame seeds, divided, cracked black peppercorns, divided, cracked green peppercorns, divided, egg, beaten

boiling water, cracked red wheat berries, millet, honey, yeast, oats, coarse cornmeal, dry nonfat dry milk powder, wheat germ, coarse sea salt, shelled sunflower seeds, whole wheat flour, egg wash, egg substitute, water, coarse sea salt

water, skim milk powder, salt, vegetable oil, liquid honey, whole wheat flour, all-purpose flour or 1 cup bread flour, flax seed, cracked, bread machine yeast or 1 tsp fast rising yeast

sized mushrooms, quartered, green bell pepper, seeded and diced, red onion, chopped, red potatoes, applewood or hickory smoked bacon, chopped, extra-virgin olive oil, grill seasoning (recommended: montreal steak seasoning ) or coarse salt and pepper, hot sauce (recommended : tabasco), to your taste, shredded sharp cheddar , pepper jack or smoked cheddar cheese, butter, divided, extra large eggs, thick cut slices bread, 1 to 1 1/2 inches thick, white , wheat or crusty farmhouse, garlic , cracked away from skins, cayenne pepper or several drops hot sauce (recommended: tabasco) chopped fresh cilantro leaves, for garnish, yellow tomato salsa: any flavor or variety of store bought salsa that you may have in your pantry is a fine substitute here as well, yellow tomatoes, seeded and chopped, red onion, finely chopped, serrano or jalapeno pepper, seeded and finely chopped, cilantro or parsley leaves, chopped, salt

whole wheat pita bread, olive oil, toasted white sesame seeds, minced fresh thyme , plus more for garnish, dried oregano, ground sumac, kosher salt, freshly cracked black pepper

water, raisins, whole wheat flour (i use bread flour), baking soda, salt (i use sea ), ginger (ground ), cinnamon (ground ), allspice (ground ), nutmeg (ground ), cardamom (ground seeds), black pepper (cracked or coarsely ground ), blackstrap molasses, oil (i like organic canola for it s omega 3 and or or olive ), vanilla (i highly recommend pure extract, not artificial which leaves a bothering aftertaste)

extra virgin olive oil , plus some to drizzle, bay leaves, fresh or 1 dried bay leaf, garlic cloves, chopped, garlic clove, cracked from skin, onions, sliced, potatoes, peeled and chopped, eggplant, chopped, zucchini, chopped, red bell pepper, seeded and chopped, salt , to taste, fresh ground pepper , to taste, crushed red pepper flakes , to taste (optional, for that extra zing), fire roasted diced tomatoes (from a can), low sodium chicken broth (we used low-sodium vegetable) or 1 cup vegetable stock (we used low-sodium vegetable), torn chopped fresh basil (10 to 12 leaves ) or 1/2 cup flat leaf parsley, whole wheat crusty bread (1-inch thick ), grated pecorino cheese