70 crab salad dressing mayonnaise Recipes

  • Crab Pasta Salad
    pasta, cooked, imitation crabmeat, diced, mayonnaise and
    4 More
    pasta, cooked, imitation crabmeat, diced, mayonnaise, french dressing or 1/4 cup western salad dressing, half an onion, diced small, dill pickles, diced fine (optional), celery salt (optional)
    25 min, 7 ingredients
  • Crab and Pasta Salad
    cooked tri-colored rotelle pasta and
    5 More
    cooked tri-colored rotelle pasta, imitation crabmeat, chunks (surimi), mayonnaise, poppy seed dressing (la martinique or a sweet or sour variety), salt & pepper, shredded mozzarella cheese or 0.5 (8 oz) bag mozzarella cheese or 0.5 (8 oz) bag provolone cheese, mix
    13 min, 6 ingredients
  • Pasta and Crab Meat Salad
    pasta, cooked, miracle whip (light ) and
    6 More
    pasta, cooked, miracle whip (light ), italian dressing (fat free), mayonnaise (light ), parmesan cheese, tomato, raw broccoli, broken into pieces, imitation crabmeat
    32 min, 8 ingredients
  • Bread Boat With Crab Spread Bread Boat With Crab Spread
    shredded asiago cheese and
    10 More
    shredded asiago cheese, shredded monterey jack pepper cheese, cream cheese, softened (at room temperature ), mayonnaise or 2 tbsp salad dressing or 2 tbsp miracle whip, white wine worcestershire sauce, crushed red pepper flakes, garlic clove, finely chopped, artichoke hearts, drained, chopped, crabmeat, well drained and picked over, chopped fresh parsley
    1 hour 20 min, 12 ingredients
  • Crab Salad With Lemon-Mayonnaise Dressing Crab Salad With Lemon-Mayonnaise Dressing
    french haricots vert, walnut halves, lemons , scrubbed and
    12 More
    french haricots vert, walnut halves, lemons , scrubbed, egg yolk, dijon-style mustard, fruity extra virgin olive oil, water (optional), sea salt, black pepper, freshly ground, garlic cloves, english cucumbers, fresh lump crabmeat (drained & picked over), heads butter lettuce, watercress, walnut oil (plus more as needed) (optional)
    25 min, 15 ingredients
  • Lemon Crab Cakes over Greens Lemon Crab Cakes over Greens
    claw crabmeat, white bread or 2 -3 slices french bread and
    9 More
    claw crabmeat, white bread or 2 -3 slices french bread, lemon, mayonnaise (low fat is ok if preferred), sliced green onion , including tops, salt, cayenne, white pepper (to your taste ), butter (cooking spray is ok if preferred), mixed salad greens (spring mix is our favorite), citrus vinaigrette dressing
    15 min, 11 ingredients
  • Williamsburg Lodge Crabmeat Salad Williamsburg Lodge Crabmeat Salad
    backfin crab meat (or artificial crabmeat), celery, diced and
    8 More
    backfin crab meat (or artificial crabmeat), celery, diced, mayonnaise, lemon juice, salt, white pepper, drops tabasco sauce, worcestershire sauce, italian dressing, lettuce (for garnish )
    45 min, 10 ingredients
  • Avocado and Blue Crab Cakes with a Mango, Papaya and Macadamia Nut Salad Tossed with Spicy Cilantro Dressing (Emeril Lagasse) Avocado and Blue Crab Cakes with a Mango, Papaya and Macadamia Nut Salad Tossed with Spicy Cilantro Dressing (Emeril Lagasse)
    fresh lump crabmeat , picked over for shells and cartilage and
    21 More
    fresh lump crabmeat , picked over for shells and cartilage, mayonnaise, avocado, peeled , seed removed, and mashed, fresh lime juice, a pinch salt, freshly ground white pepper, all-purpose flour, eggs, milk, panko bread crumbs, firm-ripe mango, peeled and julienned, green papaya, peeled and julienned, poblano chile, stemmed and seeded , julienned, shaved napa cabbage, shaved, cilantro, diced jalapeno pepper, chopped garlic, fresh lime juice, fish sauce, light brown sugar, vegetable oil, for frying, coarsely chopped lightly toasted macadamia nuts
    1 hour , 22 ingredients




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