279125 crab green tomato chilled gazpacho sauce Recipes

less-fat bacon, yellow cornmeal, shredded parmesan cheese, fresh ground black pepper, thick) slices green tomato (about 2 tomatoes), olive oil, divided, reduced-fat mayonnaise, country white bread, toasted, red leaf lettuce leaves

cornmeal, dried mint, ground cumin, salt, buttermilk, green tomatoes , cut into 1/4-inch-thick slices, vegetable or peanut oil, heads bibb lettuce, rinsed and torn, toasted walnuts, rose vinaigrette, garnishes: gourmet edible petite rose petals; chopped green, red , and yellow bell peppers; chopped purple onion

low-fat milk, water, salt, yellow cornmeal, olive oil, chopped firm green tomato (about 2 large), chopped green onions, salt, ground cumin, jalapeno pepper, seeded and finely chopped, garlic clove, minced, chopped fresh cilantro, crumbled queso fresco, shredded monterey jack cheese, fresh cilantro sprigs (optional)

thick) slices green tomato (about 4 tomatoes), salt, black pepper, yellow cornmeal, vegetable oil

king arthur unbleached all-purpose flour, sugar, salt, cayenne pepper, egg, fat-free milk, cornflake crumbs, green tomatoes , cut into 1/2-inch slices, canola oil, red tomatoes, seeded and chopped, minced fresh cilantro, chopped onion, jalapeno peppers, seeded and chopped, lime juice, sugar, garlic clove, minced, salt, pepper

bacon grease, all-purpose flour, cornmeal, ground black pepper, egg, milk, green tomato , cut into 1/4 inch slices

cornmeal, dried dill weed, salt to taste, ground black pepper to taste, green tomatoes, thinly sliced

vegetable oil, green tomatoes, all-purpose flour, eggs, beaten, salt and pepper to taste

all-purpose flour, ground black pepper, crushed red pepper flakes, garlic powder, eggs, lightly beaten, beer, oil for frying, green tomatoes, sliced 1/2 inch thick

waxed paper, eggs, water, all-purpose flour, yellow cornmeal, sea salt to taste, freshly ground black pepper to taste, green tomatoes, sliced, canola oil for frying , or as needed

vegetable oil, cornmeal , or as needed, green tomatoes, cored and cut into 1/16-inch slices, salt and ground black pepper to taste

ground green tomatoes, ground onions, sweet green peppers, sweet red peppers, sugar, vinegar, water, celery seed, mustard , seed, turmeric

chopped shallots, garlic, minced, creole mustard, apple cider vinegar, sweet hungarian paprika, cayenne, lemons, juiced, prepared horseradish, salt and freshly ground black pepper, olive oil, chopped celery, chopped fresh parsley, chopped scallion, buttermilk, kosher salt, plus more for seasoning, cracked pepper, plus more for seasoning, egg, all-purpose flour, garlic powder, vegetable oil, green tomato, sliced into 3 thick slices, pain de mie bread, softened butter, roma tomato, sliced into 4 thick slices, thick) slices bacon , cooked until crispy, arugula

thick) slices green tomato , about 4 tomatoes, salt, black pepper, yellow corn meal, vegetable oil

we prefer the mild flavor of regular olive oil in this sauce compared to the stronger flavor of extra-virgin olive oil. don tsp worry about patting the beans dry with towels before tossing them with the sauce; any water that clings to the beans helps to thin out the sauce. this sauce is also good served with crudites or alongside grilled or roasted meat, chicken, or fish., walnuts, garlic cloves , unpeeled, fresh cilantro leaves and stems , tough stem ends trimmed (about 2 bunches), olive oil (see note ), juice from 1 lemon, scallion , sliced thin, salt and ground black pepper, green beans , stem ends trimmed

pimento cheese, shredded sharpe chedder cheese, soft cream cheese, cayenne pepper, salt and pepper, fried green tomato, green tomato, flour, ground pepper, cooking oil

bacon, parmesan cheese shredded, yellow cornmeal, ground black pepper, green tomato (about 2 tomatoes), olive oil, mayonnaise, bread toasted, red lettuce leaves

firm green tomatoes , cut into 1/4-inch slices, ice water , or as needed, canola oil , or as needed, self-rising cornmeal, all-purpose flour, salt to taste