21760 crab filled artichoke bottoms mornay Recipes

  • Navy Bean-and-Artichoke Casserole with Goat Cheese
    whole-wheat bread, navy beans, undrained and
    11 More
    whole-wheat bread, navy beans, undrained, chopped fresh or 1/2 tsp dried thyme, chopped fresh or 1/2 tsp dried rubbed sage, black pepper, garlic cloves, minced and divided, olive oil, divided, chopped leek (about 3 large), chopped fresh or 1/2 tsp dried rosemary, salt, artichoke bottoms, drained and each cut into 8 wedges, olive oil-flavored cooking spray, crumbled goat cheese
    13 ingredients
  • Marinated Peppers, Artichokes, and Olives
    red bell peppers, yellow bell peppers and
    8 More
    red bell peppers, yellow bell peppers, artichoke bottoms or small hearts, quartered, garlic cloves, sliced, mixed olives, extra virgin or virgin olive oil, sherry vinegar, herbes de provence or dried italian seasoning, salt, coarsely ground black pepper
    10 min, 10 ingredients
  • Buttery Crab and Artichoke Dip
    idahoan roasted garlic & parmesan baby reds and
    6 More
    idahoan roasted garlic & parmesan baby reds, lump crabmeat, drained, water packed artichoke hearts, brie cheese, broken into chunks, shredded gruyere cheese, shredded parmesan cheese, boiling water
    7 ingredients
  • Hot Crab and Artichoke Dip
    frozen artichoke hearts, red bell pepper, finely chopped and
    11 More
    frozen artichoke hearts, red bell pepper, finely chopped, unsalted butter, all-purpose flour, half-and-half, scallions, thinly sliced, grated parmesan (1/2 cup), fresh lemon juice , or to taste, minced drained pickled jalapeno chiles, salt, celery salt, jumbo lump crabmeat , picked over, benne seed pita toasts
    13 ingredients
  • Artichoke and Crab Dip
    artichoke hearts, crabmeat, drained and flaked and
    5 More
    artichoke hearts, crabmeat, drained and flaked, grated parmesan cheese, sour cream, mayonnaise, crushed garlic, cayenne pepper , to taste
    30 min, 7 ingredients
  • Artichoke Crab Spread (For the Crock Pot)
    artichoke hearts, drained and coarsely chopped and
    6 More
    artichoke hearts, drained and coarsely chopped, cream cheese, cubed, green onions, sliced, shredded imitation crabmeat, grated parmesan cheese, lemon juice, cracker
    1 hour 15 min, 7 ingredients
  • Hot Crab and Artichoke Dip
    olive oil, red bell pepper, chopped and
    10 More
    olive oil, red bell pepper, chopped, artichoke hearts, drained, chopped (in water), mayonnaise, parmesan cheese, grated, green onion, thinly sliced, worcestershire sauce, jalapeno chile, finely choppped, lemon juice, celery salt, crabmeat, drained, salt and pepper
    40 min, 12 ingredients
  • Baked Spinach, Crab and Artichoke Dip
    deli spinach dip, artichoke hearts, drained and chopped and
    5 More
    deli spinach dip, artichoke hearts, drained and chopped, imitation crabmeat, chunks, grated parmesan cheese, ground cayenne pepper, shredded sharp cheddar cheese, shredded swiss cheese
    25 min, 7 ingredients
  • Artichoke Crab Dip
    artichoke heart, chopped, crabmeat, light mayonnaise and
    4 More
    artichoke heart, chopped, crabmeat, light mayonnaise, grated parmesan cheese, italian seasoned breadcrumbs, butter, lemon , juice of
    35 min, 7 ingredients
  • Sun-Dried Tomato Artichoke Buttons (Sandra Lee) Sun-Dried Tomato Artichoke Buttons (Sandra Lee)
    roma tomatoes, cored and sliced lengthwise and
    6 More
    roma tomatoes, cored and sliced lengthwise, balsamic vinaigrette, salt and pepper, artichoke bottoms, rinsed and drained, lemon juice, balls fresh mozzarella in water , cherry tomato size, jarred basil pesto
    3 hour 45 min, 7 ingredients
  • Stuffed Artichoke Hearts Stuffed Artichoke Hearts
    butter, parmesan cheese, artichoke bottoms,drained and
    5 More
    butter, parmesan cheese, artichoke bottoms,drained, lemon pepper, garlic salt, cream cheese ,softened, sour cream, chopped fresh chives
    45 min, 8 ingredients
  • Spinach Artichoke Dip Spinach Artichoke Dip
    olive oil, unsalted butter and
    15 More
    olive oil, unsalted butter, diced white or yellow onion, cut into 1/8-inch dice, minced garlic, all-purpose flour, chicken stock (preferable homemade), heavy cream, freshly grated parmesan cheese, dehydrated chicken stock base or crumbled bouillon cubes, freshly squeezed lemon juice, sugar, sour cream, frozen spinach , defrosted, drained, wrung out by hand, and coarsely chopped, canned artichoke bottoms, drained and cut into 1/8-inch slices, shredded monterey jack cheese, tobasco sauce, blue and white corn tortilla chips
    15 min, 17 ingredients
  • Warm Garlicky Spinach Artichoke Dip Warm Garlicky Spinach Artichoke Dip
    frozen package. of stouffers creamed spinach (in the box) and
    10 More
    frozen package. of stouffers creamed spinach (in the box), cooked according to package. directions ), frozen package. of green giant chopped spinach (in the box), cooked according to package. directions ), reese artichoke bottoms chopped into bite size chunks, cheese italian shredded cheese, philly cream cheese warmed, grated parmesan cheese, garlic crushed, cracked pepper or more to taste, olive oil
    3 min, 11 ingredients
  • Marinated Artichokes and Mirlitons Marinated Artichokes and Mirlitons
    mirlitons (chayotes) and
    10 More
    mirlitons (chayotes), artichoke bottoms, drained and sliced crosswise, white wine vinegar, low-salt chicken broth, chopped fresh basil, chopped fresh parsley, olive oil, garlic cloves, minced, boston lettuce leaves (optional)
    11 ingredients
  • Grilled Veal Chops with Artichoke-Arugula Salad Grilled Veal Chops with Artichoke-Arugula Salad
    veal loin chops (about 1/2 inch thick ) and
    10 More
    veal loin chops (about 1/2 inch thick ), freshly ground black pepper, divided, salt, divided, olive oil, divided, grated fresh lemon rind, garlic cloves, minced, baby arugula or spinach, artichoke bottoms, drained and thinly sliced, coarsely chopped walnuts, toasted, fresh lemon juice
    11 ingredients
  • Artichokes and Spinach au Gratin Artichokes and Spinach au Gratin
    artichokes (4 to 4 1/2 in. wide ) or 2 packages (9 oz. ea... and
    6 More
    artichokes (4 to 4 1/2 in. wide ) or 2 packages (9 oz. each) frozen artichoke hearts, dried thyme, coriander seed, dried basil, coarsely crushed black peppercorns, spinach filling, shredded gruyere or swiss cheese
    7 ingredients
  • Open-Face Crab and Artichoke Melt Open-Face Crab and Artichoke Melt
    freshly grated parmesan cheese, mayonnaise, onion, chopped and
    7 More
    freshly grated parmesan cheese, mayonnaise, onion, chopped, fresh crabmeat, drained , picked over, artichoke hearts, drained and chopped, fresh parsley, chopped, sourdough bread, tomatoes, sliced, monterey jack cheese, thinly sliced, fresh parsley, chopped
    45 min, 10 ingredients
  • Alfredo Crab Dip Alfredo Crab Dip
    frozen spinach, fresh blue crab meat, artichoke hearts and
    5 More
    frozen spinach, fresh blue crab meat, artichoke hearts, cream cheese, garlic powder, fresh grated parmigiano, seasoned bread crumbs, alfredo sauce
    30 min, 8 ingredients




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