64 crab dip bread Recipes

  • Hot Artichoke and Crab Dip
    cream cheese, softened, mayonnaise, garlic, pressed and
    9 More
    cream cheese, softened, mayonnaise, garlic, pressed, artichoke hearts in water, drained and chopped, cooked crabmeat, grated parmesan cheese, chopped green onion, chopped red bell pepper, ground cayenne pepper, dry bread crumbs, chopped green onion , or to taste, chopped red bell pepper , or to taste
    35 min, 12 ingredients
  • Crab Cheese Fondue
    milk and
    7 More
    milk, condensed cream of mushroom or celery soup, undiluted, shredded cheddar cheese, process cheese (velveeta), cubed, crabmeat, drained, flaked and cartilage removed, lemon juice, garlic clove, halved, cubed french bread, cherry tomatoes , baby zucchini, cooked new potatoes and/or artichoke hearts for dipping
    15 min, 8 ingredients
  • Zucchini Crab Cakes
    cooking oil, coarsely shredded zucchini (about 5 oz) and
    15 More
    cooking oil, coarsely shredded zucchini (about 5 oz), sliced green onions, egg, beaten, seasoned fine dry bread crumbs, dijon-style mustard, snipped fresh lemon thyme or snipped fresh thyme, ground red pepper (optional), fresh cooked crabmeat,* chopped (1-1/2 cups), red and/or yellow tomatoes , cut into 1/4-inch-thick slices, red and/or yellow cherry tomatoes (optional), lemon or lime, cut into wedges (optional), dairy sour cream, minced yellow and red tomatoes, lemon or lime juice, seasoned salt, tomato-sour cream dipping sauce (optional)
    6 min, 17 ingredients
  • Baltimores Best Crab Dip Baltimores Best Crab Dip
    white bread round loaf, backfin crabmeat and
    6 More
    white bread round loaf, backfin crabmeat, bricks of cream cheese, worcestershire sauce, old bay seasoning, mayonnaise, shredded cheddar cheese, sour cream
    8 ingredients
  • Bobby's Hot Tomato, Jack and Crab Dip Bobby's Hot Tomato, Jack and Crab Dip
    cream cheese, softened, grated pepper jack cheese and
    12 More
    cream cheese, softened, grated pepper jack cheese, mayonnaise, limes, juiced, hot sauce (recommended : paula deen), lump crabmeat, well drained and picked clean of shells, seeded, diced tomatoes (2 medium tomatoes), chopped green onions ( scallions), white and light green parts, chopped fresh basil leaves, garlic, finely chopped, salt, crushed black peppercorns, avocados, crackers or crusty bread, for serving
    45 min, 15 ingredients
  • Hot Jalapeno Crab Dip (Emeril Lagasse) Hot Jalapeno Crab Dip (Emeril Lagasse)
    lump crabmeat , picked over for shells and cartilage and
    13 More
    lump crabmeat , picked over for shells and cartilage, chopped garlic, chopped pickled jalapenos, monterey jack cheese with jalapenos, grated, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated, recipe toasted croutons , recipe follows, french bread (about 8 inches in diameter and 15 inches long), ends trimmed and cut crosswise into 1/4-inch thick slices, olive oil, salt, freshly ground black pepper
    12 min, 14 ingredients
  • Just Like, Jack Astor's Crab Dip - Copycat Just Like, Jack Astor's Crab Dip - Copycat
    cream cheese, softened, onion, minced and
    7 More
    cream cheese, softened, onion, minced, red bell pepper, minced, garlic cloves, minced, white mushrooms, minced, shredded cheddar cheese, crabmeat (i used victoria brand), cheddar cheese (for topping ), nacho chips (for serving) or toasted pita bread, cut into triangles (for serving)
    40 min, 9 ingredients
  • Paula Deen's Hot Tomato, Jack and Crab Dip Paula Deen's Hot Tomato, Jack and Crab Dip
    cream cheese softened, pepper jack cheese grated and
    12 More
    cream cheese softened, pepper jack cheese grated, mayonnaise, limes juiced, hot sauce, lump crab meat ell drained and picked clean of shells, diced tomatoes 2 medium - seeded, green onions chopped (scallions), white and light green parts, fresh basil leaves chopped, garlic finely chopped, salt, black pepper, avocado, crackers or crusty bread for serving
    45 min, 15 ingredients
  • Crab and Brie Fondue Crab and Brie Fondue
    fresh crabs or 8 oz frozen crab, torn into shreds and
    9 More
    fresh crabs or 8 oz frozen crab, torn into shreds, brie cheese, rind removed and cut into small chunks, dry white wine, shallots, minced, dijon-style mustard, cornstarch, salt, white pepper, nutmeg , to taste, sourdough bread, cut into chunks to dip
    15 min, 10 ingredients
  • Crab and Sushi Rice Fritters (Robert Irvine) Crab and Sushi Rice Fritters (Robert Irvine)
    canola oil (approximately , as needed for deep frying) and
    10 More
    canola oil (approximately , as needed for deep frying), cooked sushi rice, crab boil seasoning (recommended : old bay), mayonnaise, chopped fresh parsley leaves, fresh lemon juice, lump crabmeat, rice flour, panko bread crumbs (japanese ), salt and freshly ground black pepper, cocktail sauce, for dipping
    40 min, 11 ingredients
  • Crab and Artichoke Dip in a Cobb Loaf Crab and Artichoke Dip in a Cobb Loaf
    crabmeat, artichokes, rinsed and rougly chopped and
    9 More
    crabmeat, artichokes, rinsed and rougly chopped, green onion, finely sliced, mayonnaise (i use bests ), sour cream, cream cheese, softened, grated parmesan cheese, worcestershire sauce, lemon juice, chopped pickled jalapeno pepper, unsliced bread , i use a cobb
    1 hour 5 min, 11 ingredients
  • Crab and Artichoke Dip Crab and Artichoke Dip
    chopped shallots, chopped garlic, olive oil and
    8 More
    chopped shallots, chopped garlic, olive oil, chopped artichoke hearts, dungenesss crab meat, spinach, heavy cream, crushed red pepper, diced tomatoes, boursin, bread crumbs
    50 min, 11 ingredients
  • Crab and Shrimp Dip (Sandra Lee) Crab and Shrimp Dip (Sandra Lee)
    chive and onion cream cheese, softened, hot pepper sauce and
    8 More
    chive and onion cream cheese, softened, hot pepper sauce, worcestershire sauce, chopped fresh dill, white wine, cooked chopped imitation crabmeat, cooked chopped shrimp, shredded parmesan, sourdough round bread or baguette, cut into 16 slices, olive oil
    35 min, 10 ingredients
  • Crazy Crab & Shrimp Dip Crazy Crab & Shrimp Dip
    reduced-fat cream cheese, softened and
    5 More
    reduced-fat cream cheese, softened, prepared seafood cocktail sauce, chicken of the sea lump crab, drained, chicken of the sea baby shrimp, rinsed and drained, green onions, finely chopped, rye cocktail bread
    10 min, 6 ingredients
  • Cracked Crab with Caviar Dipping Sauce Cracked Crab with Caviar Dipping Sauce
    sour cream, mayonnaise, fresh lemon juice and
    4 More
    sour cream, mayonnaise, fresh lemon juice, hot pepper sauce, imported black caviar, cooked whole dungeness crabs , legs and body separated, cracked, toasted sourdough bread
    7 ingredients
  • New Orleans Crab Spread New Orleans Crab Spread
    reduced-fat cream cheese, softened (neufchatel) and
    7 More
    reduced-fat cream cheese, softened (neufchatel), fat-free mayonnaise, imitation crabmeat, chopped, celery, chopped, green bell pepper, chopped, garlic clove, pressed (or finely minced ), crackers (for dipping ) or toasted bread (for dipping)
    3 hour 10 min, 8 ingredients
  • Sourdough Bread Dip Sourdough Bread Dip
    sourdough loaf (hollowed out to form bowl,reserve pieces) and
    6 More
    sourdough loaf (hollowed out to form bowl,reserve pieces), cream cheese, softened, green onion, finely chopped, cheddar cheese, grated, sour cream, frozen spinach, thawed & drained, meat (crab, ham etc.)
    1 hour 20 min, 7 ingredients
  • Hot Crab Spread or Dip Hot Crab Spread or Dip
    philadelphia cream cheese, softened and
    5 More
    philadelphia cream cheese, softened, butter (no substitutions), mayonnaise, crabmeat, drained, chopped fresh chives, rye cocktail bread
    45 min, 6 ingredients




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