28 crab cheese tart Recipes

cream cheese, softened, horseradish sauce, chopped imitation crabmeat, chopped green onion, frozen miniature phyllo tart shells, paprika

cream cheese, softened, crabmeat, drained, flaked and cartilage removed, chopped green onions, frozen miniature phyllo tart shells, whole-berry cranberry sauce

mayonnaise, sour cream, generous dash(es) freshly ground black pepper, frozen chopped spinach, thawed and well drained, well drained chopped canned artichoke hearts, lump crabmeat, well drained, sheet pepperidge farm puff pastry, thawed, japanese bread crumbs (panko), grated parmigiano-reggiano or parmesan cheese, extra-virgin olive oil, fresh parsley

wonton wrappers, extra virgin olive oil, onion, finely chopped, red peppers, finely minced, garlic cloves, minced, button mushroom, minced, tomato sauce, sherry wine , semi-sweet, whipping cream, crabmeat , loose, coarse salt & fresh ground pepper, parsley and grated parmesan cheese (to garnish)

loaves sandwich bread, butter, melted, butter, flour, milk, cheddar cheese, grated, crabmeat, drained (canned ), green onion, chopped, lemon juice, parsley, minced, worcestershire sauce, prepared mustard, salt, tabasco sauce

butter , plus, butter, melted (for the filo), onion, finely chopped, olive oil, fresh spinach , tough stems removed, garlic, minced, lump crabmeat , picked over, feta cheese, crumbled, egg, egg white, heavy cream, paprika, cayenne pepper, sheets phyllo pastry, tomatoes, finely chopped, red wine vinegar, tomato paste, fresh basil leaves, extra virgin olive oil, mayonnaise, flying fish roe (available at asian markets) (optional), fresh lemon juice, dijon mustard, balsamic vinegar , about