3 crab cakes fritters Recipes
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Crab Cakes or Fritters (Alton Brown)
lump or backfin crabmeat and6 Morelump or backfin crabmeat, special crabmeat (small pieces white crabmeat), mayonnaise, freshly ground black pepper, lemon, juiced, panko bread crumbs, vegetable oil, for frying22 min, 7 ingredients -
Crab Cakes Or Fritters By Alton Brown
lump or backfin crabmeat and7 Morelump or backfin crabmeat, special crabmeat (small pieces white crabmeat), mayonnaise, freshly ground black pepper, lemon, juiced, panko bread crumbs, vegetable oil, for frying, if using a deep fryer , heat vegetable oil to 375 degrees f.4 min, 8 ingredients
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