11 country roast onion gravy Recipes

  • Country Chuck Roast with Onion Gravy
    chuck roast, brown sugar and
    6 More
    chuck roast, brown sugar, salt and pepper (this is for the roast), onion, peeled and whole, water, all-purpose flour, salt, black pepper
    18 min, 8 ingredients
  • Country Chuck Roast With Onion Gravy
    chuck roast, brown sugar and
    6 More
    chuck roast, brown sugar, salt and pepper (this is for the roast), onion, peeled and whole, water, all-purpose flour, salt, black pepper
    3 hour 30 min, 8 ingredients
  • Country Chuck Roast with Mushroom Gravy
    boneless beef chuck roast (2-1/2 to 3 lb) and
    16 More
    boneless beef chuck roast (2-1/2 to 3 lb), garlic cloves, halved, brown sugar, kosher salt, pepper, olive oil, sweet onion, quartered, condensed beef consomme, undiluted, worcestershire sauce, stone-ground mustard, bay leaf, drops browning sauce , optional, sliced fresh mushrooms, light beer or nonalcoholic beer, dried thyme, cornstarch, cold water
    30 min, 17 ingredients
  • Smoky Mountain Country Pot Roast
    smoky mountain country pot roast, chuck roast, flour and
    18 More
    smoky mountain country pot roast, chuck roast, flour, vegetable oil, roll roast in the flour and brown in the vegetable oil in a, dutch oven ., then stir in, beef broth, peppercorns, salt, bay leaves, bring this to a boil and reduce the heat to low and simmer, covered for 2 hours ., then add, potatoes , pared and quartered, sliced celery, sliced carrots, peeled white onions, if needed , put in more water or broth to cover the vegetables and cook for 1 more hour or until, vegetables are tender. put meat and vegetables onto a hot platter and use fresh parsley., pour off drippings and thicken with enough flour to make gravy.
    2 hour 20 min, 21 ingredients
  • Roast Turkey with Country Ham Stuffing and Giblet Gravy Roast Turkey with Country Ham Stuffing and Giblet Gravy
    cubes of day-old homemade-type white bread and
    15 More
    cubes of day-old homemade-type white bread, cubes of day-old whole-wheat bread, boneless cooked or uncooked smithfield or other country ham, cut into 1/4-inch dice, unsalted butter, onions, chopped, ribs of celery, chopped, minced fresh sage leaves or 2 1/2 tsp crumbled dried, dried thyme, crumbled, a 12- to 14-lb turkey, the neck nd giblets (excluding the liver) reserved for m king turkey giblet stock, unsalted butter, softened, water, turkey giblet stock or chicken broth, dry white wine, all-purpose flour, turkey giblet stock , including the reserved cooked neck and giblets, fresh sage leaves for garnish
    16 ingredients
  • Roast Turkey with Gravy (Food Network Kitchens) Roast Turkey with Gravy (Food Network Kitchens)
    turkey, kosher salt, freshly ground black pepper, onions and
    25 More
    turkey, kosher salt, freshly ground black pepper, onions, head garlic, several sprigs of fresh herbs , such as thyme, parsley, rosemary, or sage, bay leaves, carrots, celery stalks, unsalted butter, chicken broth (about 4 small cans or 2 quart boxes), all-purpose flour, worcestershire sauce, apple cranberry dressing , recipe follows, special equipment : large roasting pan, pastry brush or bulb baster, instant-read thermometer, unsalted butter, plus more for the pan, sliced country white sandwich bread, cooking apple , such as gravenstein, or golden delicious, onion, ribs celery with leaves, dried apricots, handful fresh flat-leaf parsley leaves, dried cranberries, fresh thyme, kosher salt, fennel seeds , optional, chicken broth (about 1 1/2 small cans), egg, turkey or chicken pan drippings or melted butter
    3 hour 35 min, 29 ingredients
  • Country Potato And Pot Roast Casserole Country Potato And Pot Roast Casserole
    fully-cooked shredded pot roast and gravy and
    10 More
    fully-cooked shredded pot roast and gravy, frozen french cut green beans, fully cooked mashed potatoes, milk, salt, pepper, sliced mushrooms, drained, cream of mushroom soup, french fried onions, instructions, heat oven to 400of.
    35 min, 11 ingredients
  • Roast Vermont Turkey with Giblet Gravy and Sausage and Sage Dressing, for Thanksgiving Roast Vermont Turkey with Giblet Gravy and Sausage and Sage Dressing, for Thanksgiving
    vermont or other fresh turkey, about 10 lb, fattened on c... and
    29 More
    vermont or other fresh turkey, about 10 lb, fattened on corn and walnuts, killed 3 days earlier, kosher salt and freshly ground black pepper, lemon, apple, onion, fresh thyme, branches fresh rosemary, branches fresh sage, italian parsley, bay leaves, vegetable oil, trimmings from the turkey, onion, stalks celery, carrot, bay leaves, black peppercorns, italian parsley stems, unsalted butter, all-purpose flour, all-purpose flour, unsalted butter, water, leek, white part only, cut in 1/4-inch dice, turkey stock, giblets from turkey, finely diced, hard-boiled egg, finely diced, salt and freshly ground pepper, country sausage and sage dressing, cranberry relish
    30 ingredients
  • Nirvana Italian Gravy Nirvana Italian Gravy
    olive oil, divided, short rib of beef, oxtail and
    32 More
    olive oil, divided, short rib of beef, oxtail, country-style spareribs, prime rib roast beef bones or 1 (1/2 lb) beef neck bone, salt, pepper, onion powder, divided, garlic powder, divided, sweet italian sausage link, casings removed, hot italian sausage link, casings removed, unseasoned pork sausage, ground beef, onions, finely chopped, italian parsley, stems removed, finely chopped, garlic cloves, minced, minced shallots, jalapeno peppers, stems and seeds removed, minced, pesto sauce, made without cheese (available frozen) or 1/2 cup pine nuts (available frozen), red wine (merlot), cremini mushrooms, sliced, button mushrooms, sliced, portabella mushrooms, sliced, sugar , plus, sugar, divided, tomato puree, tomato sauce, chicken stock, tomatoes, peeled, chopped and stewed, can use canned, tomato paste, water, to cover, allspice berries, fresh basil, minced, cream sherry
    6 hour , 35 ingredients




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