8 country ham steaks Recipes

butter or 3 tbsp margarine, brown sugar , firmly packed, dijon mustard, tart apples, cored, sliced 1/8-inch, ham steak

butter, brown sugar , packed, country style prepared mustard, tart apples, sliced, ham steak

country ham steaks (uncooked ), butter, onion, finely chopped, flour, very strong coffee, chicken stock, chopped green onions, heavy cream, salt and freshly ground black pepper, buttermilk biscuits , recipe follows, flour , sifted, baking powder, baking soda, salt, unsalted butter, buttermilk

milk, butter, salt, freshly ground white pepper, quick white grits, fresh ham steak, (not cooked ) either 1 large steak or 2 (1/2 pound) steaks, strong coffee, white bread, toasted and brushed with butter

brie cheese, divided, country bread, peach preserves, divided, blue cheese, crumbled, divided, ham steak (1/2-inch thick , 1 1/4 lb.), extra virgin olive oil

potatoes (cubed ), onion (chopped ), ham steak (cubed ), dried parsley flakes, celery seed, parmesan cheese (shredded ), country gravy mix, water, evaporated milk