129 cornbread shortening Recipes

all-purpose flour, cornmeal, salt, baking powder, white sugar, egg, milk, vegetable shortening

cornmeal (self rising), flour (self rising), sugar, baking powder, baking soda, milk, egg, well beaten, shortening

cornmeal (yellow ), flour (all-purpose), granulated sugar, brown sugar, baking powder, salt, eggs, whole milk, creamed corn (10-12 oz can variation is ok), shortening (crisco ), honey, butter (do not add to mix, read directions for use)

shortening (i use crisco butter flavor, or bacon drippings are awesome, too!), cornmeal, flour, baking powder, baking soda, salt, eggs, buttermilk

cornmeal, all-purpose flour, baking powder, sugar, salt, baking soda, shortening or 1/4 cup bacon fat, buttermilk, eggs

white cornmeal, yellow cornmeal, all-purpose flour, baking powder, baking soda, sugar (or for sweet cornbread use 1 1/2 tbsp ), seasoning salt (or for sweet cornbread use 1/2 tsp kosher salt), egg, buttermilk, sour cream (heaping), jalapeno juice (or white vinegar), vegetable shortening (heaping, when scooped out solid)

no-stick cooking spray, egg, all-vegetable shortening, melted, all-vegetable shortening sticks, melted, milk, self-rising white corn meal mix, green chiles, drained and chopped, shredded sharp cheddar cheese, hot bulk pork sausage, browned and drained, chopped pickled jalapeno pepper, hot pepper sauce

eggs, slightly beaten, buttermilk (original used regular whole milk ), melted shortening (could use strained bacon drippings ), self-rising cornmeal mix (please use yellow, wouldn tsp want have pale looking cornbread ), all-purpose flour, sugar, shortening

crisco shortening or 2 tbsp bacon grease, self-rising cornmeal, brown sugar, egg, milk (more or less as needed)

shortening, yellow cornmeal, baking powder, baking soda, salt, sour cream, cream style corn, eggs beaten, shredded cheddar cheese, chopped green chiles, drained

baking drippings or shortening, cornmeal, flour, baking powder, baking soda, salt, eggs, buttermilk, cornmeal

yellow cornmeal, all-purpose flour, baking powder, salt, eggs, milk or 1 1/4 cups butter, cooking oil or 1/4 cup melted shortening, bacon grease, white bread (1 cup), onions, diced, celery, diced, pork sausage (optional), butter or 1/4 cup margarine, chicken broth (or broth from 1 boiled chicken deluted with water until 60oz.), water, ground sage, poultry seasoning, salt and pepper

shortening, self-rising cornmeal, self-rising flour, sugar, active dry yeast, buttermilk

whole large eggs, baking powder, buttermilk, baking soda, sea salt, granulated sugar (or for sweet cornbread, increase to 1/4 cup), yellow cornmeal, all-purpose flour, melted butter or 1/4 cup shortening

diced nopalitos (about 2 medium cactus pads, cleaned of spines and glochids), baking soda, yellow cornmeal , preferably stone-ground, flour, sugar, baking powder, salt, egg, beaten, milk, corn oil or 1/4 cup melted shortening or 1/4 cup melted butter or 1/4 cup dripping, corn kernel (fresh, canned , or thawed frozen are all fine)

self-rising cornmeal, self rising flour, crisco shortening , not oil, buttermilk, whole milk (enough to make smooth consistency), cornmeal, flour, crisco shortening , not oil, whole milk (enough to make smooth consistency)

pinto beans, bacon, thick (can also use salt pork, or ham hock, or diced ham), salt, ground black pepper, shortening, shortening, yellow cornmeal, all-purpose flour, salt, buttermilk, milk, egg, baking powder, baking soda

yellow cornmeal, flour, sugar, baking powder, salt, allspice, fresh ground white pepper, egg, milk, vegetable shortening, shortening (approx ) or 1 1/2 tbsp bacon (approx) or 1 1/2 tbsp sausage drippings (approx)