35135 cornbread dressing dumpling dough Recipes

cornbread mix (we tested with martha white), refrigerated buttermilk biscuits, butter or margarine, onion, chopped (2 cups), celery ribs, chopped (1 1/2 cups), chicken broth, eggs, lightly beaten, rubbed sage, pepper, salt

pecan halves, applewood-smoked bacon , cut into 1/4-inch pieces, diced onions, diced carrots, diced celery, green onions, chopped, classic cornbread, crumbled (about 6 1/2 cups), chopped fresh flat-leaf parsley, chopped fresh thyme, chopped fresh marjoram, butter, melted, chicken broth, salt, pepper

crumbled cornbread, herb stuffing, cream of chicken soup, chicken broth, sweet onion, diced, diced celery, eggs, lightly beaten, rubbed sage, pepper, butter, cut up

cornmeal (i prefer buttermilk style), milk, egg, oil, sugar (depending on taste), chicken broth (canned broth works fine(use 4 cups if you want to cut dressing with knife-will still be moist--use), crumbled loaf bread, eggs, beaten, milk, chopped onion, chopped celery, salt and pepper

butter or 1/3 cup margarine, celery, chopped fine, onion, chopped, crumbled cornbread (two packages of martha white or gladiola yellow cornbread mix ), dried sage or 2 tsp poultry seasoning, pepper, salt, chicken broth

cornbread cubes, dried (i use healthy cornbread healthy cornbread), lean italian turkey sausage, casing removed, canola oil, chopped yellow onions or 1 cup white onion, chopped celery, chopped carrot, garlic clove, crushed, dried apricot, coarsely chopped, pitted dried plum, coarsely chopped, dried thyme, dried sage, dried marjoram, fat-free low-sodium chicken broth, minced fresh parsley, salt, ground black pepper, canola oil cooking spray, egg, lightly beaten

tomatillos, husked, cored stem end, diced, green granny smith apple, peeled, cored, diced, diced white onion, margarine, lemon juice, splenda sugar substitute, salt or 1 tsp substitute, ground sage, white pepper, raisins or 1/2 cup c, vegetable broth or 3/4 cup chicken broth, cornbread stuffing cubes or 2 1/2 cups cornbread, crumbled & dry, pam cooking spray, red currant jelly, cinnamon or 1/8 tsp allspice, ground sage

cornbread mix (i prefer jiffy brand, it has a slight sweet taste) or 2 (8 1/2 oz) packages corn muffin mix (i prefer jiffy brand, it has a slight sweet taste), chopped green chilies, undrained, ground cumin, dried oregano, sweet basil (the above three seasonings can be adjusted depending on how much spice you prefer), mayonnaise or 1/2 cup salad dressing, sour cream, ranch dressing mix, pinto beans, rinsed and drained, whole kernel corn, drained, tomatoes, chopped (i used 2 cans tomatoes, diced and peeled), chopped green peppers or 1 cup bell pepper, chopped green onion, bacon, cooked and crumbled, shredded cheddar cheese (16 oz), cooked elbow macaroni (optional), black-eyed peas, rinsed & drained (optional), broccoli florets , cut into bite-size buds (optional), diced celery (optional), sliced water chestnuts, cut in quarters (optional), kidney beans, rinsed & drained (optional), canned great northern beans, rinsed and drained (optional), canned black beans, rinsed & drained (optional)

butter/oleo melted, onion chopped, chopped celery, recipe cooked cornbread from box, bread cubes, parsley, salt, pepper, poultry seasoning, sage, eggs beaten, turkey stock or chicken broth

cornbread cooked, whole eggs boiled, cube chicken boullion with water, dry bread crumbled, poultry seasoning add more to taste if needed, whole onions chopped

buttery cornbread, bacon slices, celery ribs, finely chopped, onion, finely chopped, torn day-old bread (6 slices), chopped pecans, toasted, egg, lightly beaten, light brown sugar, chopped fresh or 1 tsp rubbed sage, salt, freshly ground pepper, chicken broth

cornbread mix (we tested with martha white), refrigerated buttermilk biscuits, butter or margarine, onion, chopped (2 cups), celery ribs, chopped (1 1/2 cups), chicken broth, eggs, lightly beaten, rubbed sage, pepper, salt

butter, diced celery, diced sweet onions, chopped fresh sage, cornbread crumbles, soft, fresh breadcrumbs, eggs, lightly beaten, chicken broth, freshly ground pepper

buttermilk cornbread(crumbled ), chicken broth, chopped celery, chopped onion, black pepper, eggs, milk, salt, poultry seasoning

buttery cornbread, bacon slices, celery ribs, finely chopped, onion, finely chopped, torn day-old bread (6 slices), chopped pecans, toasted, egg, lightly beaten, light brown sugar, chopped fresh or 1 tsp rubbed sage, salt, freshly ground pepper, chicken broth

celery, diced, onion, chopped, butter, bread, dried cubed (for cornbread dressing, substitute cornbread for all or part of the bread in the recipe), salt, poultry seasoning, black pepper, craisins (sun-dried cranberries), pecans, chopped (optional), chicken broth, cold

butter or margarine, sweet onion, diced (about 1 1/2 cups), garlic clove, minced, celery rib, diced, chicken broth, chopped cooked turkey, frozen green peas, carrots, sliced, potatoes, peeled and diced, pepper, cornbread dressing dumpling dough

celery ribs, diced, onion, diced, pan cornbread (like a 9 inch size pan, i prefer white cornbread.. but your choice), bread (wheat is fine), turkey giblets, sage, poultry seasoning, salt, pepper, juice or drippings from the turkey, eggs (if using extra large 5, if large then 6)