7 corn with cachapas Recipes
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Venezuelan Corn Cakes: Cachapasears of corn, sugar, milk, salt, corn oil, for sauteing and1 Moreears of corn, sugar, milk, salt, corn oil, for sauteing, sour cream, for garnish15 min, 6 ingredients
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Tequila Cured Salmon (Alex Garcia)brown sugar, salt, red onions, peeled and roughly chopped and10 Morebrown sugar, salt, red onions, peeled and roughly chopped, carrots, peeled and roughly chopped, red peppers, cored, seeded and roughly chopped, green peppers, cored, seeded and roughly chopped, yellow peppers, cored, seeded and roughly chopped, lemons, cut into 8 wedges, limes, cut into 8 wedges, tequila, salmon fillet, black pepper, freshly ground, suggestion : sweet corn cakes (cachapas) or cuban crackers24 hour 20 min, 13 ingredients
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