87 corn cilantro mashed Recipes

  • Roasted Garlic, Poblano, and Red Pepper Guacamole
    garlic cloves, unpeeled, red bell pepper, poblano pepper and
    10 More
    garlic cloves, unpeeled, red bell pepper, poblano pepper, chopped green onions, chopped fresh cilantro, fresh lime juice, kosher salt, ripe peeled avocado, seeded and coarsely mashed, chips, corn tortillas, each cut into 8 wedges, fresh lime juice, kosher salt
    13 ingredients
  • Roasted Garlic, Poblano, and Red Pepper Guacamole with Homemade Tortilla Chips
    garlic cloves, unpeeled, red bell pepper, poblano chile and
    9 More
    garlic cloves, unpeeled, red bell pepper, poblano chile, chopped green onions, chopped fresh cilantro, fresh lime juice, kosher salt, ripe peeled avocado, coarsely mashed, corn tortillas, each cut into 8 wedges, fresh lime juice, kosher salt
    12 ingredients
  • Black Bean Enchiladas with Tomatillo Sauce Black Bean Enchiladas with Tomatillo Sauce
    picante sauce or salsa, salt-free tomato sauce and
    11 More
    picante sauce or salsa, salt-free tomato sauce, corn tortillas, bean mixture reserved from black bean chili, low-fat monterey jack cheese with jalapeno peppers, shredded, peeled and chopped tomatillos, seeded, chopped jalapeno pepper, chopped onion, chopped fresh cilantro, salt, garlic clove, ripe peeled avocado, seeded and mashed, fresh lime juice
    14 ingredients
  • Cheesy Tator-Cornbread Pops With Zesty Sauce Cheesy Tator-Cornbread Pops With Zesty Sauce
    simply potatoes traditional mashed potatoes and
    12 More
    simply potatoes traditional mashed potatoes, cornbread stuffing mix, water, butter or 1/4 cup margarine, eggs, shredded cheddar cheese, prepared salsa , sauce, corn, black beans, drained and rinsed, fresh cilantro, cumin, cream cheese, sour cream
    1 hour 5 min, 13 ingredients
  • Falafel With Avocado Spread - Healthy, Vegetarian, Low-Carb Falafel With Avocado Spread - Healthy, Vegetarian, Low-Carb
    pinto beans, rinsed and drained and
    16 More
    pinto beans, rinsed and drained, shredded monterey jack cheese, crushed baked corn tortilla chips (about 3/4 oz), chopped green onions, chopped cilantro, ground cumin, egg white, canola oil, mashed peeled avocado, chopped tomatoes, chopped red onion, nonfat sour cream, fresh lime juice, salt, pita bread , each cut in half crosswise, red onions, sliced and separated into rings, greens (pref. microgreens )
    20 min, 17 ingredients




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