421 corn and crab Recipes

  • Corn and Crab Fritters with Guacamole
    all-purpose flour (about 1 cup), cornmeal and
    15 More
    all-purpose flour (about 1 cup), cornmeal, chopped fresh chives, baking powder, salt, ground red pepper, buttermilk, eggs, frozen corn kernels, thawed, lump crabmeat, shell pieces removed, canola oil, divided, chopped seeded plum tomato, organic canola mayonnaise, minced red onion, fresh lemon juice, salt, avocado, peeled and seeded
    17 ingredients
  • Crab Corn Chowder in Less Than 30 Minutes
    pasteurized special crabmeat, seafood stock, half-and-half and
    9 More
    pasteurized special crabmeat, seafood stock, half-and-half, baking potatoes, peeled and cubed, frozen corn, roasted red peppers, chopped, onion, chopped, olive oil, minced garlic cloves, crushed red pepper flakes, ground black pepper, chopped parsley
    20 min, 12 ingredients
  • Crab, Corn, and Tomato Salad with Lemon-Basil Dressing
    grated lemon rind, fresh lemon juice, divided and
    12 More
    grated lemon rind, fresh lemon juice, divided, extravirgin olive oil, honey, dijon mustard, salt, freshly ground black pepper, fresh corn kernels (about 2 ears ), sliced basil leaves, chopped red bell pepper, chopped red onion, lump crabmeat, shell pieces removed, thick) slices ripe beefsteak tomato, tomatoes, halved
    14 ingredients
  • Crab-and-Corn Chowder with Bacon and Chanterelle Mushrooms
    ears fresh yellow corn, low-salt chicken broth and
    14 More
    ears fresh yellow corn, low-salt chicken broth, whipping cream, olive oil, bacon slices, cut crosswise into 1/4-inch-wide strips, chopped onion, chopped leeks (white and pale green parts only; about 2 medium), chopped celery, fennel seeds, white-skinned potatoes, peeled, cut into 1/2-inch cubes, butter, fresh chanterelle mushrooms, thickly sliced, dry sherry, fresh thyme leaves, fresh crabmeat, chopped fresh parsley
    16 ingredients
  • Crab Cakes
    crabmeat, egg, breadcrumbs, corn kernel, drops hot sauce and
    5 More
    crabmeat, egg, breadcrumbs, corn kernel, drops hot sauce, dijon mustard, lemon juice, pepper, nonfat sour cream, worcestershire sauce
    30 min, 10 ingredients
  • Crab Spread
    philadelphia cream cheese, softened, dry sherry and
    6 More
    philadelphia cream cheese, softened, dry sherry, kraft shredded low-moisture part skim mozzarella cheese, crabmeat, drained, flaked, chopped roasted red peppers, chopped fresh parsley, black pepper, assorted veggies , crackers or use corn chips (scoops work well)
    8 ingredients
  • Crab Chowder
    sliced fresh mushrooms, chopped celery, chopped onion and
    11 More
    sliced fresh mushrooms, chopped celery, chopped onion, butter, cubed, king arthur unbleached all-purpose flour, milk, crabmeat, drained, flaked and cartilage removed, vegetable broth, whole potatoes, drained and cut into 1/2-inch cubes, frozen corn, thawed, salt, dill weed, pepper, sherry
    25 min, 14 ingredients
  • Crab Enchiladas
    dozen corn tortillas, sharp cheddar cheese (shredded ) and
    7 More
    dozen corn tortillas, sharp cheddar cheese (shredded ), monterey jack cheese (shredded ), zesty tomato soup (cambells ranchero is good), tomato sauce, water, imitation crabmeat (or whatever), black olives, hot sauce
    1 hour , 9 ingredients
  • Crab and Corn Chowda-Mac (Rachael Ray) Crab and Corn Chowda-Mac (Rachael Ray)
    shell pasta, salt, vegetable oil , 1 turn of the pan and
    13 More
    shell pasta, salt, vegetable oil , 1 turn of the pan, bacon, chopped, onion, chopped, ribs celery, chopped, with greens, red bell pepper, chopped, all-purpose flour, chicken stock, milk, shredded sharp white cheddar, tub lump fresh crabmeat, flaked, frozen corn kernels, fresh thyme leaves, chopped, couple pinches cayenne pepper, chopped or snipped fresh chives
    30 min, 16 ingredients
  • Crab and Corn Salad with Cilantro Dressing Crab and Corn Salad with Cilantro Dressing
    crabmeat, ripe tomatoes, seeded and chopped and
    8 More
    crabmeat, ripe tomatoes, seeded and chopped, bermuda onion, diced, cilantro, trimmed and minced, limes , juice of, green onion, sliced (white and small bit of green), corn, white vinegar, cumin, salt and pepper
    20 min, 10 ingredients
  • Crab and Corn Soup (Hai Yung Suk Mai Gang) Crab and Corn Soup (Hai Yung Suk Mai Gang)
    crabmeat (fresh ) or 4 oz frozen crabmeat, water and
    6 More
    crabmeat (fresh ) or 4 oz frozen crabmeat, water, creamed corn, salt, pepper, cornstarch, water, egg, beaten
    15 min, 8 ingredients
  • Corn Chowder with Rice Beans, Chayote and Crab Corn Chowder with Rice Beans, Chayote and Crab
    rice beans or other very small white beans and
    15 More
    rice beans or other very small white beans, onion, cut in half and stuck with 2 cloves, bay leaf, salt, olive oil, onion, diced, freshly ground black pepper, garlic cloves, minced or pureed, jalapeno chiles, seeded and minced, corn kernels, from about 6 ears, chicken stock , vegetable stock or water, chayote squash, diced, red bell peppers , roasted, peeled, seeded and diced, lump crabmeat , picked over, crema , creme fraiche or sour cream, minced chives for garnish
    16 ingredients
  • Crab and Corn Chowda-Mac Recipe Courtesy Rachael Ray Crab and Corn Chowda-Mac Recipe Courtesy Rachael Ray
    pasta shell, salt, vegetable oil , 1 turn of the pan and
    13 More
    pasta shell, salt, vegetable oil , 1 turn of the pan, bacon, chopped, onion, chopped, celery ribs, chopped, with greens, red bell pepper, chopped, all-purpose flour, chicken stock, milk, shredded sharp white cheddar cheese, fresh lump crabmeat, flaked, frozen corn kernels, fresh thyme leave, chopped, cayenne pepper, chopped fresh chives
    20 min, 16 ingredients
  • Crab, Corn, and Tomato Salad With Lemon-Basil Dressing Crab, Corn, and Tomato Salad With Lemon-Basil Dressing
    lemon zest, lemon juice, olive oil, honey, dijon mustard and
    10 More
    lemon zest, lemon juice, olive oil, honey, dijon mustard, salt (to taste), lemon pepper, lemon juice, fresh corn kernels, about 2 ears, fresh basil, thinly sliced, red bell pepper, chopped, green onions, sliced, lump crabmeat, shell pieces removed, beefsteak tomatoes, cut in 1/4 inch slices, avocado , chunked
    15 min, 15 ingredients
  • Crab & Grilled Corn Salad W/Manchego-Black-Pepper Breadstick Crab & Grilled Corn Salad W/Manchego-Black-Pepper Breadstick
    refrigerated breadstick dough, shredded manchego cheese and
    13 More
    refrigerated breadstick dough, shredded manchego cheese, cracked black pepper, ears shucked corn, chopped celery, chopped bottled roasted red bell pepper, rinsed and drained (it freshens them), chopped fresh cilantro, sliced green onion, lump crabmeat, shell pieces removed, fresh lime juice, canola mayonnaise, freshly ground black pepper, salt, ground red pepper, boston lettuce cups (leaves )
    30 min, 15 ingredients
  • Crab Soup Crab Soup
    fresh lump crabmeat, applewood-smoked bacon, diced onion and
    14 More
    fresh lump crabmeat, applewood-smoked bacon, diced onion, diced celery, diced green bell pepper, diced red bell pepper, diced red potato, vegetable broth, spicy-hot vegetable juice, bay leaves, seafood seasoning, paprika, seeded, diced tomatoes, fresh corn kernels, chopped fresh flat-leaf parsley, freshly ground black pepper, sour-cream biscuits
    17 ingredients
  • Crab Bisque Crab Bisque
    cream-style corn and
    8 More
    cream-style corn, condensed cream of potato soup, undiluted, milk, heavy whipping cream, bay leaves, dried thyme, garlic powder, pepper, crabmeat, drained, flaked and cartilage removed
    30 min, 9 ingredients
  • Crab-Feta Melt Crab-Feta Melt
    crabmeat, flaked and picked over (fresh or canned but not... and
    9 More
    crabmeat, flaked and picked over (fresh or canned but not frozen), mayonnaise, feta cheese, crumbled, celery rib, cut into 1/4-inch dice, fresh whole kernel corn , cooked 2 minutes in boiling water and drained (or use frozen whole kernel corn that has been thawed), curry powder, fresh ground pepper, butter, at room temperature, sourdough bread (1/4-inch thick ), monterey jack cheese, coarsely grated (or use cheddar for a sharper flavor)
    30 min, 10 ingredients




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