1044 corn almonds Recipes

almond cake, almond paste, granulated sugar, butter or margarine, softened, eggs, all purpose flour, baking powder, salt, fondant glaze, butter or margarine, cut up, milk, light corn syrup, a pinch salt, sugar, blue, pink, green, and/or yellow paste food coloring

corn syrup, white sugar, butter (no substitutes), water, toasted slivered almonds, chocolate chips

almonds, blanched and slivered, butter, sugar, light corn syrup

french vanilla cake mix, flour, fast rising yeast, water, almond paste, skim milk, sliced almonds, light corn syrup, egg white, sliced almonds, finely chopped, margarine, melted, powdered sugar, almond extract

hazelnuts, blanched, whole almonds, blanched, ground almonds, sugar, light corn syrup, honey, salt, water, egg whites, vanilla extract, almond extract, butter, softened

graham cracker crumbs, sliced almonds, toasted, sweetened flaked coconut, toasted, unsalted butter, melted, golden brown sugar, cream cheese, room temperature, sugar, almond extract, cream of coconut (such as coco lopez, available in the drink mixers area of most national grocery stores.), sweetened flaked coconut, toasted, all-purpose flour, eggs, whipping cream, light corn syrup, semi-sweet chocolate chips (about 1 1/3 cups), sliced almonds, toasted, sweetened flaked coconut, toasted

whole blanched almonds, toasted, sugar, divided, butter, softened, almond extract, king arthur unbleached all-purpose flour, salt, english toffee bits (10 oz) or almond brickle chips (7-1/2 oz), light corn syrup, sliced almonds, divided, flaked coconut, divided

corn syrup, white sugar, butter, water, toasted slivered almonds, chocolate chips

almonds, german sweet chocolate block, butter, eggs, slightly beaten, dark corn syrup, sugar, chopped dates, prepared deep dish pie shell

corn oil, for greasing pan, whole natural almonds , roasted, divided (see below for instructions on how to roast), honey

almonds, divided, granulated sugar, margarine , 1/2 cup, corn syrup, water, flaked coconut, divided, semisweet chocolate morsel, coarsely chopped (1/2 cup = about 4 oz)

corn flakes, honey , additional, honey, butter, almonds , nibs toasted

brown sugar, margarine, softened, karo light corn syrup or 1/2 cup dark corn syrup, egg, vanilla, all-purpose flour, salt, brown sugar, karo light corn syrup or 1/3 cup dark corn syrup, margarine, whipping cream, vanilla, sliced almonds

unsalted butter, at room temperature, sugar, salt, almond extract, coconut extract, almond paste, egg, shredded sweetened coconut, unbleached all-purpose flour, chocolate chips, corn syrup, unsalted butter, blanched almond, chopped and toasted (see cook s note)

self-raising flour, sugar, salt, baking soda, corn oil, vanilla, almonds , roasted and ground to a fine powder, almonds , roasted and chopped finely, milk, water

brown sugar, butter, softened, dark corn syrup (or light ), egg, vanilla extract, flour, salt, brown sugar, dark corn syrup (or light ), butter, whipping cream, vanilla extract, sliced almonds

yellow cake mix, blanched almond, water, vegetable oil, eggs, almond extract, light corn syrup, butter, almond liqueur