210 coquille jacques spin Recipes
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fingerling potatoes (or other small waxy potatoes) and13 Morefingerling potatoes (or other small waxy potatoes), extra-virgin olive oil (or a little more to taste), scallion (green and white parts - 1/4 inch pieces), onion, chopped, garlic cloves, mashed and coarsely chopped (1 1/2 tsp), white wine, dijon mustard, chives, chopped, fresh basil , tarragon and parsley, coarsely chopped (2 tbsp. combined (or more), kosher salt (or more to taste), fresh cracked black pepper (or more to taste), radicchio, leaves (about 6 from outside of head), hard-boiled egg, coarsely chopped, fresh parsley, chopped35 min, 14 ingredients
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unsalted butter, room temperature, granulated sugar , plus and12 Moreunsalted butter, room temperature, granulated sugar , plus, granulated sugar, light brown sugar , packed, light brown sugar , packed, eggs, vanilla, pastry flour , plus, pastry flour, bread flour, baking powder, baking soda, salt, good quality dark chocolate, chopped coarsely42 min, 14 ingredients
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savoy cabbage, olive oil, onion, chopped and17 Moresavoy cabbage, olive oil, onion, chopped, celery, cut into 1/2 inch dice, garlic clove, minced, salt & freshly ground black pepper, caraway seeds, ground coriander (optional), chicken stock, cooked rice, ground beef, olive oil, onions, chopped, celery, cut into 1/2 inch dice, carrot, cut into 1/2 inch dice, tomatoes, drained and chopped (canned ), salt & freshly ground black pepper, bay leaves, chicken stock, dry white wine3 hour , 20 ingredients
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dark soy sauce, worcestershire sauce, dark sesame oil and7 Moredark soy sauce, worcestershire sauce, dark sesame oil, canola oil or 1 tbsp virgin olive oil or 1 tbsp sunflower oil, lemon juice, balsamic vinegar, sugar, garlic cloves, peeled & minced (or 1 tsp lazy garlic!), mustard powder, fresh ground black pepper2 min, 10 ingredients
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Jacques's Skillet Duck with Parsnips and Shallotsduck , 5 to 5 1/2 lb, defrosted if frozen, giblets removed and8 Moreduck , 5 to 5 1/2 lb, defrosted if frozen, giblets removed, salt, freshly ground black pepper, parsnips (about 1 1/2 lb total), peeled, ends trimmed, sliced into 1 1/2-inch pieces, whole shallots, peeled (about 10 oz unpeeled ), heads garlic, cloves (about 30), separated but unpeeled, fresh rosemary, bay leaves, chopped fresh parsley, for garnish9 ingredients
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Jacques Pepin's Vinaigrette in a Jarchopped garlic, dijon mustard, salt, pepper and2 Morechopped garlic, dijon mustard, salt, pepper, wine vinegar (red or white ), extra virgin olive oil5 min, 6 ingredients
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Jacques Pepin's Clear Vegetable Stockdried porcini mushrooms, onions, thinly sliced and12 Moredried porcini mushrooms, onions, thinly sliced, carrots, chopped, leek , cleaned thoroughly and thinly sliced, celery ribs, sliced thin, garlic, sliced, dried thyme, dried savory, dried marjoram, dried oregano, dried fennel seed (optional), dried sage (optional), rosemary (optional), lavender (optional)1 hour 15 min, 14 ingredients
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Jacques Pepin's Potatoes Fondantesyukon gold potatoes (20 to 25 potatoes,11/2 to 13/4 inche... and7 Moreyukon gold potatoes (20 to 25 potatoes,11/2 to 13/4 inches in diameter), fresh rosemary, reduced-sodium chicken broth, extra virgin olive oil, unsalted butter, kosher salt (less if the broth is salty), fresh chives, thinly sliced, fleur de sel (optional) or coarse sea salt, for serving (optional)45 min, 8 ingredients
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Jacques Torres' Chocolate Coconut Napoleongranulated sugar, egg yolks, heavy cream, whole milk and9 Moregranulated sugar, egg yolks, heavy cream, whole milk, dark chocolate (finely chopped ), orange liqueur, shredded sweetened coconut, granulated sugar, granulated sugar, eggs, unsalted butter (melted ), chocolate syrup, creme anglaise1 hour 10 min, 13 ingredients
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Jacques Torres' Creme Anglaisegranulated sugar, egg yolks, whole milk, heavy cream and2 Moregranulated sugar, egg yolks, whole milk, heavy cream, honey, vanilla bean50 min, 6 ingredients
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Jacques's Chocolate Mudslidesbaking chocolate (two 4 oz. bars, ghiradelli works really... and8 Morebaking chocolate (two 4 oz. bars, ghiradelli works really well), semisweet chocolate (four 12 oz. bags), unsalted butter (6 tbsp), sugar, eggs, all-purpose flour, baking powder, salt, walnuts1 hour , 9 ingredients
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Jacques Pepin Family-Style Shrimpshrimp , unshelled, onion, coarsely chopped and13 Moreshrimp , unshelled, onion, coarsely chopped, carrot, peeled and sliced into thin rounds (about 1 whole carrot), fresh thyme, bay leaves, lemon, in thin half -round slices, whole black peppercorn, red pepper flakes (optional), salt, dry white wine, water, melted butter, fresh lemon juice, coarsely cracked black pepper, salt30 min, 15 ingredients
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Jacque's Granola Barswhole oats, wheat flour, flour, wheat bran, salt and11 Morewhole oats, wheat flour, flour, wheat bran, salt, baking powder, baking soda, cinnamon, brown sugar, coconut, almonds, craisins, peanut butter chips, honey, canola oil, vanilla30 min, 16 ingredients
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Jacques Torres' Chocolate Saucewhole milk, bittersweet chocolate (chopped ), heavy cream and2 Morewhole milk, bittersweet chocolate (chopped ), heavy cream, unsalted butter, granulated sugar30 min, 5 ingredients
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Jacques Pépin's Pear Chutneyallspice berry, mustard seeds, coriander seed and8 Moreallspice berry, mustard seeds, coriander seed, black peppercorns, distilled white vinegar, golden raisin, sliced almonds, molasses (use light ), salt, lemon, cut in thin slices, ripe pear, peeled, cored, in 1-inch pieces (about 3, depending on size)1 hour 10 min, 12 ingredients
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