13206 copycat chicago dish pizza Recipes
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sugar, dry yeast (about 2 1/4 tsp) and16 Moresugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour (about 13 1/2 oz), divided, salt, turkey italian sausage (about 2 links ), chopped onion, presliced mushrooms, olive oil, divided, garlic cloves, minced, tomato paste, dried oregano, fennel seeds, crushed, tomato sauce, cornmeal, preshredded part-skim mozzarella cheese, grated fresh parmesan cheese18 ingredients
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Chicago Style Deep Dish Pizza Dough W/ Semolinabread flour, semolina, warm water, active dry yeast, salt and3 Morebread flour, semolina, warm water, active dry yeast, salt, olive oil, corn oil, butter3 hour 25 min, 8 ingredients
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Chicago-Style Deep Dish Pizza (King Arthur Flour)flour, yellow cornmeal, salt, instant yeast, olive oil and12 Moreflour, yellow cornmeal, salt, instant yeast, olive oil, butter, melted, vegetable oil or 2 tbsp salad oil, water , lukewarm temperature, water , lukewarm temperature, mozzarella cheese, sliced, italian sausage, cooked and sliced (may substitute 3 cups sauteed vegetables of your choice), diced tomatoes, garlic cloves, peeled and minced (optional), sugar (optional), mixed dried italian herb seasoning, to taste (oregano , basil, rosemary), freshly grated parmesan cheese or 1 cup asiago cheese, olive oil (to drizzle on top)3 hour 35 min, 17 ingredients
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Chicago-style Deep Dish Pizzas (Emeril Lagasse)chicago style deep dish pizza dough , recipe follows and27 Morechicago style deep dish pizza dough , recipe follows, olive oil, chopped fresh garlic, chopped fresh basil, chopped fresh oregano, fennel seeds, salt, freshly ground black pepper, red pepper flakes, tomatoes, coarsely crushed, dry red wine, sugar, extra-virgin olive oil, mozzarella cheese, sliced, pepperoni, thinly sliced, mushrooms , wiped clean and thinly sliced, green bell pepper, cored and cut into thin rings, yellow onion, cut into thin rings, sliced black olives, crumbled hot italian sausage, grated parmesan, warm water (about 110 degrees f), active dry yeast, sugar, all-purpose flour, semolina flour, vegetable oil , plus 2 tsp to grease bowl, salt1 hour 20 min, 28 ingredients
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Chicago-Style Pan Pizza with Sausage, Mushrooms, Herbs and Tomatoes (Emeril Lagasse)all-purpose flour , for dusting and21 Moreall-purpose flour , for dusting, recipe basic pizza dough , recipe follows, extra-virgin olive oil, italian sweet sausage, crumbled, button mushrooms, quartered, chopped onions, sliced garlic, peeled, seeded and chopped tomatoes, chopped fresh basil leaves, chopped fresh oregano leaves, chopped fresh marjoram leaves, salt, crushed red pepper flakes, mozzarella, grated, parmesan, active dry yeast, warm water (110 degrees f), sugar, salt, extra virgin olive oil, plus more for coating bowl, all-purpose flour plus more , if necessary, cornmeal , as necessary for dusting pizza peel41 min, 22 ingredients
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Chicago Style Pizza Crust: Take 25unbleached all-purpose flour, cornmeal, olive oil, salt and4 Moreunbleached all-purpose flour, cornmeal, olive oil, salt, yeast, sugar, water (110f - 115f), warm water (80f - 90f)12 min, 8 ingredients
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Chicago Chicken Subchicken tenderloins, butter, softened, hoagie rolls, split and7 Morechicken tenderloins, butter, softened, hoagie rolls, split, oregano leaves, fresh parsley, minced, hard salami, provolone cheese , halved lengthwise, pizza sauce, mushroom, fresh, sliced and sauteed, black olives, chopped30 min, 10 ingredients
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Chicago Style Pizzawater, yeast, salt, bread flour, olive oil, cornmeal and7 Morewater, yeast, salt, bread flour, olive oil, cornmeal, tomato sauce, jar or homemade, shredded mozzarella, sliced mushrooms, spinach, shredded, grated romano, sliced pepperoni, grated parmesan1 hour , 13 ingredients
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Chicago Style Home Friesextra virgin olive oil and2 Moreextra virgin olive oil, chicago-style steak seasoning (any brand ), mccormick grill mates is a good 125 min, 5 ingredients
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