242 cookie tart Recipes

chocolate wafer cookies, melted butter, sugar, semisweet chocolate, chopped, heavy cream, cold milk, dessert topping mix, vanilla, chocolate flavor instant pudding and pie filling mix, chocolate curls (to garnish ) (optional)

flour, baking powder, cinnamon, sugar, light brown sugar, applesauce, eggs, vanilla, apple juice, tart apple, peeled and chopped, brown sugar, oats, cinnamon, butter

butter, softened, sugar, brown sugar , packed, eggs, vanilla, flour, baking soda, vanilla chips or 1 2/3 cups coursely chopped white chocolate, dried tart cherries, cashews , lightly salted

crushed cookie crumbs or 1 1/2 cups sugar, melted butter, cream cheese, sour cream, eggs, cardamom, apricot halves, drained ,juice reserved, strawberry, halved, raspberries, blueberries, granulated sugar, red currant jelly, cornstarch , dissolved in 1/4 cup water, rose water

chocolate cookies crumbled ., egg white, honey ., ts gelatine powder ., confectionery sugar ., cocao powder ., luke warm milk ., ts vanilla flavour ., heavy cream ., cooking chocolate .

melted unsalted butter, chocolate cookie crumbs, cornstarch, sugar, eggs, milk, salt, chopped bittersweet chocolate, unsalted butter, sugar, halved, pitted bing cherries, cornstarch

chocolate wafer cookies, sugar, butter, melted, plus more for pan, semisweet chocolate, melted, canned pumpkin, egg, heavy cream, light-brown sugar, pure maple syrup, pumpkin pie spice, salt

refrigerated sugar cookie dough, chilled lemon curd, fresh strawberries, sliced, cream

crumbled soft macaroon cookies, ground pecans, butter, melted, heavy whipping cream, cream cheese, softened, sugar, orange juice, vanilla extract, almond extract, peaches, peeled and sliced or 3 cups frozen unsweetened sliced peaches, thawed, lemon juice, fresh raspberries, apricot preserves, honey

shortbread cookies (about 6 oz), coconut, sweetened and shredded, butter, melted, milk, sugar, cornstarch, coconut syrup (creamy ), lime rind, grated, egg yolk, lime juice, coconut extract, whipping cream, whipping cream, lime slices, thin

chocolate wafer cookie crumbs (about 6 oz plain chocolate wafers), unsalted butter, melted, sugar, fresh raspberries, sugar, water, fresh lemon juice, mascarpone cheese, chilled heavy whipping cream, vanilla extract, fresh raspberries, seedless raspberry preserves

cranberry juice, divided, unflavored gelatin, fresh or frozen cranberries, sugar, fresh lemon juice, grated lemon peel, grated peeled fresh ginger, salt, chopped crystallized ginger, chocolate wafer cookie crumbs (made from about 6 1/2 oz cookies, finely ground in processor), sugar, salt, unsalted butter, melted, mascarpone cheese, powdered sugar, chilled whipping cream, vanilla extract, crystallized ginger (optional garnish )

ground chocolate wafer cookies (about 24), unsalted butter, melted, cream cheese, room temperature, creamy peanut butter, room temperature, chilled whipping cream, powdered sugar, vanilla extract, semisweet chocolate, chopped

all-purpose flour, powdered sugar, cornstarch, margarine or 1 cup butter, softened, vanilla, pineapple preserves, sugar, egg, coconut, powdered sugar , for dusting

gingersnap cookies, sugar, butter, at room temperature, fresh cranberries or 1 (12 oz) bag frozen cranberries, unthawed, sugar, crystallized ginger, finely chopped, water, grated orange peel, sweetened whipped cream (optional)

shortbread cookies (scotch finger biscuits are nice), pecans or 1/2 cup walnuts, unsalted butter (melted, can use less ), milk (can use skim), custard powder, caster sugar, scoops vanilla ice cream, chocolate syrup

blanched slivered almonds, bittersweet chocolate (2 1/3 1.5-oz bars of godiva dark or 1 1/2 3-oz bars of lindt ), dried tart cherries, semisweet chocolate chips (1 regular size bag), rolled oats, all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, dark brown sugar, granulated sugar, eggs, vanilla extract

phyllo shells (such as athens), reduced-fat graham cracker crumbs (about 1 1/4 cookie sheets), butter, melted, sugar, honey, fat-free cream cheese, softened, fresh raspberries (about 1/2 pint)