550 cookie cool vanilla Recipes

all-purpose flour, baking soda, salt, creamy peanut butter (see note ), light brown sugar (packed ), butter (1 stick unsalted , melted and cooled slightly ), light corn syrup, granulated sugar, egg (plus 1 yolk), vanilla extract, dry roasted peanuts, chopped fine

ap flour, baking soda, salt, unsalted butter, melted and cooled, light brown sugar, granulated sugar, eggs, egg yolks, vanilla extract, ox semi-sweet chocolate chips (2 cups)

old fashioned oats, all-purpose flour, baking soda, salt, brown sugar, unsalted butter, melted and cooled, egg, vanilla, grated fresh orange zest, semi-sweet chocolate chips (not more than 60% cacao) or 1/2 cup chopped bittersweet chocolate (not more than 60% cacao)

pecan pieces, rolled oats, butter, melted and slightly cooled (about 5 minutes), light brown sugar, white sugar, egg, vanilla extract, bread flour (not all purpose), baking powder, baking soda, salt, dark chocolate, chopped

bread flour, bread flour, salt, baking soda, butter (melt 1 and cool to room temp. leave the 1/2 stick soft), brown sugar (dark ), granulated sugar, egg, egg yolk, only, vanilla, cinnamon, milk chocolate chips (i use guittard)

all-purpose flour, all-purpose flour, baking soda, salt, butter, melted and cooled to warm, light brown sugar, granulated sugar, egg yolk, egg yolk, vanilla extract, semi-sweet chocolate chips

butter, melted and cooled, sugar, brown sugar, eggs, beaten, rolled oats, crushed corn flakes, flour, baking powder, baking soda, salt, vanilla, sweetened flaked coconut, raisins, chocolate chips, toffee pieces, chopped walnuts

all-purpose flour (i used whole wheat flour and they were good), all-purpose flour (i used whole wheat flour and they were good), baking soda, salt, unsalted butter, melted and cooled, light brown sugar, granulated sugar, egg, egg yolk, vanilla extract, m & s

butter, softened, sugar, vanilla extract, salt, egg, flour, unsweetened chocolate squares, melt, cool, egg white, water

brown sugar, sugar, butter, softened, shortening, vanilla, eggs, unsweetened baking chocolate, melted and cooled, flour, andes creme de menthe chocolate-covered mint candies , foil-wrapped rectangular unwrapped and coarsely chop, semisweet chocolate chunks

unbleached all-purpose flour, baking powder, baking soda, table salt, unsalted butter , softened but still cool, about 65 degrees (1 3/4 sticks), granulated sugar (7 oz), light brown sugar , packed (1 3/4 oz), egg, vanilla extract, old fashioned oats (see note ), coarse sea salt

granulated sugar (about 2 1/2 oz plus 1/2 cup for dipping ), unbleached all-purpose flour (11 1/4 oz), baking soda, ground cinnamon, ground ginger, ground allspice, ground black pepper, table salt, unsalted butter , softened but still cool (1 1/2 sticks), dark brown sugar (about 2 1/2 oz packed), egg yolk, vanilla extract, molasses (about 6 oz light or dark )

butter cooled and lightly softened, brown sugar (preferably dark ), sugar, real vanilla, eggs, all-purpose flour, baking soda, salt, milk chocolate chips

butter, melted and cooled to room temperature, brown sugar, granulated sugar, vanilla, all-purpose flour, baking soda, salt, semisweet chocolate chips (6 oz.), chopped pecans (optional)

smooth peanut butter, pecans, toasted, cooled, all-purpose flour, baking soda, kosher salt, sugar, light brown sugar, unsalted butter, room temperature, vanilla extract, egg, old-fashioned oats, quick-cooking oats

flour, baking soda, unsalted butter, room temperature, light brown sugar, sugar, fresh brewed strong coffee or 3 tsp espresso, cooled, egg, vanilla extract, semi-sweet chocolate chips, chopped walnuts or 1 1/2 cups pecans, coffee ice cream

margarine or 1/3 cup butter, melted and cooled, honey, brown sugar, sugar, vanilla, egg white, cinnamon (i add a little extra), salt, baking soda, flour, butterscotch chips , and, white chocolate chips (combo), chopped nuts

unsalted butter, softened, brown sugar, granulated sugar, eggs, vanilla, baking soda, salt, all-purpose flour, old fashioned oats, packaged finely shredded unsweetened coconut, semisweet chocolate (not unsweetened ) or 12 oz bittersweet chocolate, cut into 1/2-inch chunks (not unsweetened), almonds, with skins toasted, cooled, and chopped (4 oz)