6 cooker rice barley Recipes

  • Wild Mushroom Barley Risotto - Rice Cooker
    raw barley, liquid -water or stock, garlic - smashed and
    4 More
    raw barley, liquid -water or stock, garlic - smashed, parmigiano reggiano cheese- freshly grated, salt *optional, freshly cracked black pepper, dehydrated mixed wild mushrooms- i buy this in bulk at costco , use whatever kind you like best.
    20 min, 7 ingredients
  • Turkey Barley Goulash Casserole (Rice Cooker)
    lean ground turkey or 1 lb ground beef, chopped onion and
    12 More
    lean ground turkey or 1 lb ground beef, chopped onion, chopped celery, red bell pepper, diced, carrot, shredded, barley, tomato paste, water, salt, pepper, garlic clove, minced, worcestershire sauce (optional), red wine (optional), sweet paprika (optional)
    45 min, 14 ingredients
  • Rice Cooker Mushroom Barley Risotto Rice Cooker Mushroom Barley Risotto
    butter, olive oil, shallots , coarsley chopped and
    13 More
    butter, olive oil, shallots , coarsley chopped, dried thyme, dried chili pepper flakes (or to taste), red bell pepper, diced, saffron, garlic cloves, minced, baby portabella mushrooms, sliced, pearl barley , rinsed under cold water, mushroom broth or 2 1/2 cups vegetable broth or 2 1/2 cups chicken broth, water (optional), white wine, salt, fresh ground black pepper, grated parmesan cheese (or more if desired)
    50 min, 16 ingredients
  • Pressure Cooker Wild Rice and Barley Casserole Pressure Cooker Wild Rice and Barley Casserole
    shallots, unsalted butter, wild rice and
    6 More
    shallots, unsalted butter, wild rice, barley (not quick cooking ), dry sherry, beef stock or 1 1/2 cups beef broth, mushrooms, sliced, salt, water
    42 min, 9 ingredients




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