6 cooker fresh beef barley soup Recipes

  • Slow Cooker Beef Barley Soup
    boneless lean beef, cubed, vegetable oil, salt and
    10 More
    boneless lean beef, cubed, vegetable oil, salt, ground black pepper, garlic powder, beef broth, water, stalks celery, chopped, carrots, chopped, green onions, chopped, chopped fresh parsley, barley, dried thyme
    8 hour 10 min, 13 ingredients
  • Slow Cooker Fresh Vegetable-Beef-Barley Soup
    cubed beef stew meat, diced tomatoes with garlic and
    20 More
    cubed beef stew meat, diced tomatoes with garlic, tomato-vegetable juice cocktail (such as v8(r)) (such as v8), potatoes, diced, tomato sauce, sliced carrot, barley, chopped onion, frozen green beans , cut into 1-inch pieces, frozen whole kernel corn, chopped bell pepper, chopped celery, worcestershire sauce, dried parsley, ground thyme, dried oregano, dried marjoram, dried basil, beef bouillon cubes, bay leaves, sea salt and ground black pepper to taste, sliced fresh mushrooms
    8 hour 20 min, 22 ingredients
  • Pressure Cooker Beef Barley Vegetable Soup
    lean ground beef, crushed tomatoes, water, barley and
    11 More
    lean ground beef, crushed tomatoes, water, barley, carrots (about 8 oz. total ), stalks celery, idaho potato (about 10 oz.), onion (about 6 oz), garlic, dried basil, dried thyme leaves, dried rosemary, dried marjoram, salt, fresh ground black pepper
    35 min, 15 ingredients
  • Slow Cooker/ Crock Pot Cream of Portabella Barley Soup
    portabella mushrooms, chopped into 1/2 inch cubes and
    10 More
    portabella mushrooms, chopped into 1/2 inch cubes, onion, minced, margarine, tub-style, nonfat beef broth, barley, dry sherry, sage, garlic powder, white pepper, evaporated skim milk, fresh parsley (to garnish )
    8 hour 7 min, 11 ingredients




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