439 cook butternut Recipes
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graham cracker crumbs, sugar, butter, melted and13 Moregraham cracker crumbs, sugar, butter, melted, cream cheese, softened, sugar, sour cream, cornstarch, vanilla extract, eggs, lightly beaten, mashed cooked butternut squash or canned pumpkin, sugar, eggs, king arthur unbleached all-purpose flour, vanilla extract, ground cinnamon40 min, 17 ingredients
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mashed cooked butternut squash, half and half and10 Moremashed cooked butternut squash, half and half, grade b maple syrup , i like the flavor of dark maple better, crystallized candy ginger , pulverized in a mortar and pestle or a coffee grinder, cinnamon, rasps of fresh nutmeg to equal about a 1/4 tsp, ginger, egg yolks, egg whites, sugar, graham cracker crumbs12 ingredients
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eggs, sugar, mashed cooked butternut squash and11 Moreeggs, sugar, mashed cooked butternut squash, king arthur unbleached all-purpose flour, baking soda, ground cinnamon, chopped walnuts, sugar, cream cheese, softened, butter, softened, sugar, vanilla extract, sugar , optional30 min, 14 ingredients
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butter, softened, sugar, brown sugar, eggs and14 Morebutter, softened, sugar, brown sugar, eggs, mashed cooked butternut squash, maple flavoring, cake flour, baking powder, baking soda, milk, chopped walnuts, brown sugar, eggs whites, water, cream of tartar, salt, vanilla extract50 min, 18 ingredients
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Butternut Squash Bakebutter, softened, sugar, eggs, evaporated milk and7 Morebutter, softened, sugar, eggs, evaporated milk, vanilla extract, mashed cooked butternut squash, crisp rice cereal, brown sugar, chopped pecans, butter, melted1 hour 5 min, 11 ingredients
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Butternut-Raisin Breadground cinnamon, sugar, bread flour, divided and13 Moreground cinnamon, sugar, bread flour, divided, rapid-rise yeast, warm water (120o to 130o), warm 1% low-fat milk (120o to 130o), mashed cooked butternut squash (about 1 small), molasses, vegetable oil, salt, butter or stick margarine, melted and divided, raisins, powdered sugar, low-fat milk, vanilla extract16 ingredients
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Butternut Squash Breadactive dry yeast, warm water (110o to 115o) and7 Moreactive dry yeast, warm water (110o to 115o), mashed cooked butternut squash, warm milk (110o to 115o), eggs, beaten, butter, melted, sugar, salt, king arthur unbleached all-purpose flour50 min, 9 ingredients
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Butternut Squash Hummusup to 3lbs cooked butternut squash (cooking directions wi... and6 Moreup to 3lbs cooked butternut squash (cooking directions will follow), chickpeas, drained and rinsed, big garlic clove, grated, extra virgin olive oil, juice of half a lemon, cumin, salt and pepper to taste7 ingredients
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Butternut Squash Buttermashed cooked butternut squash or pumpkin and6 Moremashed cooked butternut squash or pumpkin, apple cider or juice, brown sugar, ground cinnamon, ground ginger, ground nutmeg1 hour 20 min, 7 ingredients
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Butternut Squash Casserolemargarine, eggs, vanilla, ground cinnamon, ginger and9 Moremargarine, eggs, vanilla, ground cinnamon, ginger, cooked butternut squash, granulated sugar, brown sugar, milk, brown sugar, flour, margarine, chopped pecans30 min, 14 ingredients
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Butternut Squash Doughnutseggs, sugar and14 Moreeggs, sugar, mashed cooked butternut or winter squash of your choice, buttermilk, butter, softened, vanilla extract, king arthur unbleached all-purpose flour, baking soda, ground nutmeg, baking powder, cream of tartar, salt, ground cinnamon, ground ginger, oil for deep-fat frying, sugar or additional , optional15 min, 16 ingredients
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