6 consomme jus Recipes
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butter, onion, finely chopped, all-purpose flour and9 Morebutter, onion, finely chopped, all-purpose flour, salt and pepper, beef broth or 1 1/2 cups beef consomme (from a package) or 1 1/2 cups reconstituted au jus sauce (from a package), milk, shredded leftover cooked beef, russet potatoes, peeled and diced, sliced carrot, frozen peas (thawed ), double crust pie crust, your favorite recipe, egg, beaten, for brushing top crust1 hour , 12 ingredients
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Pot Roast Au Juslean beef roast, seasoning salt , garlic, pepper and3 Morelean beef roast, seasoning salt , garlic, pepper, beef consomme, au jus gravy mix, cornstarch5 ingredients
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