892 condensed milk chocolate cream Recipes

sugar, ground pecans or walnuts, sweetened condensed milk, butter, softened, semisweet chocolate chips, shortening

marshmallows, chocolate chips, sweetened condensed milk, marshmallow cream, nuts, finely chopped

water, cornstarch, cocoa, eagle brand sweetened condensed milk, egg yolks, beaten, butter, vanilla, baked pastry shells

chocolate crumb crust, cocoa, butter or margarine, melted, cream cheese, softened, sweetened condensed milk (not evaporated milk), eggs, vanilla extract, chocolate crumb crust :........................................, stir together 1-1/2 cups vanilla wafer crumbs , 6 tbsp hershey s cocoa, 6 tbsp powdered sugar and 6 tbsp melted butter or margarine in medium bowl. press into pan.............., chocolate glaze :............................., melt 2 cups (12-oz. package.) hershey s special dark chocolate chips or hershey s semi-sweet chocolate chips, pt.) whipping cream and 1 tsp vanilla extract in medium saucepan over low heat. stir until smooth., use immediately ., glaze ., if vegetable cooking spray is used , cool baked cheesecakes. freeze 15 minutes; remove with narrow spatula.

milk, semisweet chocolate morsel, cold water, cornstarch, sweetened condensed milk, eggs, beaten, vanilla extract, butter or 3 tbsp margarine, ready-made chocolate crumb crusts, whipping cream, sugar, chopped pecans, toasted, milk chocolate candy bars, chopped

sweetened condensed milk, chocolate syrup, vanilla extract, mint extract, heavy whipping cream, mint chocolate chips, chopped (i use andes chocolate mint candy.)

milk, semisweet chocolate morsels, cold water, cornstarch, sweetened condensed milk, eggs, beaten, vanilla extract, butter or margarine, ready-made chocolate crumb piecrust, whipping cream, sugar, chopped pecans, toasted, milk chocolate candy bar, chopped

cream cheese, softened, sweetened condensed milk (not evaporated milk), egg, vanilla extract, chocolate chip, flour, graham cracker pie crusts, chocolate chip, heavy whipping cream

graham cracker crumbs, semi-sweet chocolate chips , cholcolate chips should be the little bits chocolate chips and they, butter, melted (butter is to be melted and then cooled to room temperature.), milk, instant coffee, unflavored gelatin, cream cheese, softened, sweetened condensed milk, heavy cream , whipped, chocolate chips (cholcolate chips should be the little bits and they)

whipping cream, canned sweetened condensed milk, chocolate syrup, pecans or almonds, sliced, pure vanilla, almond flavoring

sweetened condensed milk, chocolate ice cream, twix candy bars (or other candy bar) or 2 (2 -3 oz) milky way bars (or other candy bar) or 2 (2 -3 oz) reese s peanut butter cups (or other candy bar), ice cubes

chocolate cake, caramels, butter, sweetened condensed milk, chocolate frosting, pecans

fat-free half-and-half, unsweetened cocoa, fat-free sweetened condensed milk

oreo cookies, crushed, butter, melted, ice cream, softened, sweetened condensed milk, butter, softened, chocolate syrup, vanilla, pecans or walnuts, mix cookie crumbs with melted butter. press into 9x13 pan. freeze 30 minutes. top with softened ice cream. freeze another 30 minutes. make a syrup with the condensed milk, chocolate syrup and butter by combining in saucepan and bringing to a boil. simmer 5 minutes. stir in the vanilla. pour on top of ice cream. freeze another 30 minutes. spread cool-whip over the top., sprinkle with chopped nuts. about 30 minutes before serving, place in refrigerator to help ease in serving. note: recipe can be halved and made in an 8 glass pie pan.

chocolate chiffon pie, sq unsweetened chocolate, chopped, eagle brand sweetened condensed milk (not evaporated milk), water, env unflavoured gelatin, vanilla extract, whipping cream , whipped, prepared chocolate or graham cracker pie crust, cream, in heavy saucepan, over low heat , melt chocolate with eagle brand., in small saucepan , sprinkle gelatin over water; let stand 1 minute. over low heat, stir until gelatin dissolves., combine gelatin & chocolate mixture. add vanilla. cool - room temperature. fold in whipped cream. spread into crust., chill 3 hours or until set. garnish with additional whipped cream.

pie shell , prebaked - 9-inch works best, cocoa (i prefer hershey s), granulated sugar, all-purpose flour, salt, eggs, separated, evaporated milk , not sweetened condensed milk (i use carnation), unsalted butter, pure vanilla extract, granulated sugar (for meringue), cream of tartar (for meringue), salt (for meringue), pure vanilla extract (for meringue)

condensed milk, semisweet chocolate, chopped, unsalted butter (1/2 stick), milk, egg yolks, vanilla extract, grain rice, steamed boiled, sugar, heavy cream or 1 cup whipping cream, semisweet chocolate

chocolate chip cookies, butter, soft cream cheese, condensed milk, kahlua or 1/4 cup strong black coffee, dark chocolate, cream, white chocolate, cream, gelatin, water