9 collard black dijon Recipes

olive oil, chopped green onion, chopped red bell pepper, lemon juice, thyme, salt, garlic cloves, minced, black-eyed peas, rinsed and drained, egg substitute or 1 egg, breadcrumbs, fresh parsley, dijon mustard, black pepper, cornmeal, oil (for frying )

trimmed and washed collard greens (can sub mustard or turnip, if desired), stock (chicken, veggie, pork, etc would all work... i use my own from when i smoke pork in my slow cooker, like here: easy smoked meat), water, liquid smoke (can use less if using a smoky stock), chipotle tabasco sauce (or adobo sauce), lemons, smoked bacon, onions, sliced in thin rings, garlic, minced, sparkling wine or juice(i used a sparkling apple wine, as i used it, also, in this recipe; marinated pork chops with dijon mushroom cream sauce , which i served with these greens, honey, kosher, sea or smoked salt(these will need a fair bit of salt...i used a rounded t, each, of applewood smoked salt and my favorite salt/pepper blend), fresh ground black pepper

vegetable broth, frozen black-eyed peas, thawed, sweet onion , cut into eighths, apple cider vinegar, dried crushed red pepper, dark brown sugar, country-style dijon mustard, smoked, fully cooked semiboneless ham, shredded fresh collard greens

butterhead lettuce, baby arugula leaf, baby spinach leaves, watercress leaf, fresh basil leaf, loosely packed, fresh italian parsley, chopped coarsely, sorrel (or 1 cup purslane), baby mustard greens or 1/2 cup collard greens, fresh chives, snipped, fresh chervil, snipped, fresh dill, snipped, fresh edible flower (read *note), red wine vinegar, extra virgin olive oil, dijon mustard, honey, dill seed, slightly crushed, garlic clove, finely minced, salt , to taste, cracked black pepper , to taste

canola oil, chopped onion, garlic cloves, minced, chopped collard greens (about 12 oz), fat-free , less-sodium chicken broth, chopped red bell pepper, cider vinegar, sugar, salt, olive oil, chopped green onions, grated lemon rind, minced fresh thyme, garlic clove, minced, canned black-eyed peas, rinsed, drained, and divided, dry breadcrumbs, chopped fresh parsley, dijon mustard, freshly ground black pepper, ground red pepper, cornmeal, canola oil

chicken, cut into 10 pieces and skin removed, dijon mustard, multigrain cereal flakes, crushed, olive oil, kosher salt and black pepper, collard greens, thick stems removed and leaves cut into 1-inch strips, garlic cloves, thinly sliced, lemon, cut into wedges

olive oil, frozen collard greens, salt (optional), ground black pepper, onion, chopped, vegetable broth, halibut fillets, dijon mustard, fresh breadcrumbs or 1/2 cup dried breadcrumbs