7 cold vichyssoise Recipes

  • Cold Vichyssoise
    chicken bouillon cubes, boiling water and
    4 More
    chicken bouillon cubes, boiling water, frozen cream of potato soup, milk, chopped chives, dairy sour cream
    6 ingredients
  • Vichyssoise (Leek and Potato Soup)
    leeks, white only, onion, butter, potatoes, chicken stock and
    6 More
    leeks, white only, onion, butter, potatoes, chicken stock, cream, mace or 1/4 tsp nutmeg, salt, white pepper, chopped watercress or chives, cucumber, sliced grated (for cold version)
    35 min, 11 ingredients
  • Creamy cold potato soup (Vichyssoise)
    potato, peeled and diced and
    7 More
    potato, peeled and diced, leeks, cut into small pieces (white part only ), onion, cut into small pieces, butter, low sodium vegetable broth, heavy cream, chopped chives, salt and pepper
    2 hour 40 min, 8 ingredients
  • Some Like It Hot...vichyssoise...some Like It Cold!
    butter and
    8 More
    butter, leeks, chopped (white and light green part only and clean well!), onion, chopped, potatoes, peeled and chopped, vegetable broth, pepper, half-and-half, green onions, chopped, for garnish (optional), cheese, grated, for garnish (optional)
    40 min, 9 ingredients
  • Vichyssoise of Kumumoto Oysters and Royal Sterling Caviar Vichyssoise of Kumumoto Oysters and Royal Sterling Caviar
    kumumoto oysters, butter, chopped leeks and
    11 More
    kumumoto oysters, butter, chopped leeks, yukon gold potato, peeled and cut into small dice, cold water, salt, heavy cream, fresh spinach, blanched and squeezed to remove excess water, creme fraiche, sheets silver gelatin , bloomed, sheet gelatin , bloomed, american farm-raised white sturgeon caviar, for garnish (recommended : royal sterling), chive blossoms, for garnish, fresh dill, for garnish
    1 hour 25 min, 14 ingredients




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