1096 coffee syrup coffee Recipes

super strong rich coffee or 1/2 cup espresso, steamed skim milk or 1 cup 1% low-fat milk, vanilla syrup (see below ), vanilla infused raw sugar (to garnish, see below ), water, white sugar, vanilla, raw sugar, vanilla bean

frangelico, vodka, chocolate syrup, coffee, milk, ice cubes, sugar

sugar, salt, hot coffee, maple flavoring (i use vanilla extract with 1/2 tsp. cinnamon)

unsalted butter, fine sugar, corn syrup, coffee, vanilla butternut flavoring, chocolate chips, roasted pecans, chopped

flour, sugar, baking powder, baking soda, salt, sour cream, eggs, pears, unpeeled,sliced 1/4 inch or 1 (16 oz) can sliced pears in light syrup, drained, brown sugar (optional)

cool whip (not whipped cream), already-made black coffee (instant or coffee-maker), hersheys chocolate syrup, cinnamon, honey

all-purpose flour, freeze-dried coffee crystals, salt, unsalted butter, softened, sugar, egg, semi-sweet chocolate chips, butter, corn syrup, coffee-flavored liqueur (kahlua), vanilla extract

cornstarch, water, brown sugar, cinnamon, unsweetened applesauce, unsweetened almond milk, vanilla extract, maple syrup, whole wheat pastry flour, baking powder, salt, bananas

yellow cake mix, divided, all-purpose flour, dry yeast, warm water, eggs, cherry pie filling, butter, powdered sugar, light corn syrup, water

earl grey teabags, boiling water, english toffee syrup (torani ), vanilla coffee syrup (torani ), milk

half-and-half, white chocolate chips, cream, peppermint syrup, chocolate syrup

semi-sweet chocolate chips, butter (no substitutions), instant coffee powder, salt, vanilla, icing sugar, light corn syrup, water

hot espresso, simple syrup (equal amounts sugar and water heated until sugar dissolves), melted bittersweet chocolate, caramel syrup, hazelnut-flavored liqueur (recommended : frangelico), ice cubes, cream , for serving

self-rising flour, bisquick, sugar, non-dairy coffee creamer, egg, up soda , soda, water, granulated sugar, dark corn syrup, salt, maple flavoring

unsalted butter, granulated sugar, eggs, heavy cream, light brown sugar, syrup, pure vanilla extract, pecan pieces, lightly toasted and chopped, fresh orange juice, minced orange zest, brandy, grated fresh ginger, ground cinnamon, freshly grated nutmeg, cubed day-old white bread, crusts removed, espresso creme anglaise, recipe below, heavy cream, egg yolks, sugar, instant espresso coffee, ground cinnamon, brandy, pure vanilla extract

all- purpose flour, rapid rise yeast, sugar, salt, very warm water, melted butter, cinnamon sugar topping, sugar, cinnamon, caramel pecan topping, light or dark corn syrup, brown sugar, melted butter, pecans