79123 coffee style easy cake biscotti Recipes

cake mix (save the rest of the mix in a sealed container for later use.), oil, water, liquid egg substitute or 1/2 egg, lightly beaten

white sugar, dark brown sugar, salt, cinnamon, butter, melted and cooled slightly (1 stick), cake flour, cake flour, white sugar, table salt, baking soda, butter , softened but still cool, vanilla, buttermilk, egg, egg yolk, powdered sugar

coffee liqueur, cream cheese, softened, powdered sugar, vanilla wafers, cocoa powder

coffee creamer (i used plain coconut), vanilla extract, organic strawberry (divided ), raspberry yogurt (i used coconut)

cake, white sugar, butter, softened, eggs, beaten, vanilla extract, almond extract (optional), baking powder, baking soda, all-purpose flour, milk, icing, sugar, butter, softened, vanilla extract

dark chocolate cake mix, butter, room temperature, dark brown sugar (if you like a less sweeter taste use 1/4 cup), water, eggs, vanilla, chopped walnuts or 3/4 cup chocolate chips

philadelphia-brand cream cheese, room temperature, chilled whipping cream, powdered sugar, amaretto, unsweetened cocoa powder, instant espresso powder or coffee powder, angel food cake, bittersweet (not unsweetened ) or semisweet chocolate, coarsely grated, sliced almonds, toasted, chocolate shavings (optional)

instant coffee granules, food cake mix, eggs, sour cream, chocolate chip, butter, at room temperature, milk chocolate chips, melted and cooled, sugar, milk

quik chocolate milk mix, coffee-mate, powdered sugar, dry milk

butter, coffee, minus 2 tbsp buttermilk, eggs, sugar, cake flour, salt, cocoa powder, baking powder, baking soda, vanilla extract, heavy cream, bittersweet chocolate, chopped, white chocolate

butter, softened, sugar, sour cream, eggs, flour, cornstarch, salt, unsweetened chocolate, melted, pure vanilla extract, instant coffee, water, fudge cake icing , recipe follows

cakes of fresh yeast, sugar, lukewarm milk (80-90 degrees ), flour, eggs, raisins, cinnamon, melted butter

crumb topping, granulated sugar (2 2/3 oz), dark brown sugar (2 2/3 oz), ground cinnamon, table salt, unsalted butter (1 stick), melted and still warm, cake flour (7 oz), muffins, cake flour (5 oz), granulated sugar (3 1/2 oz), baking soda, table salt, unsalted butter (3/4 stick), cut into 6 pieces, softened but still cool, egg, egg yolk, vanilla extract, buttermilk, sugar for dusting

philadelphia-brand cream cheese at room temperature, whipping cream , chilled whipping, powdered ) sugar, amaretto liqueur, unsweetened cocoa powder, instant espresso powder or coffee powder, angel food cake, bittersweet (not unsweetened ) or semisweet chocolate, coarsely grated, almonds, sliced and lightly toasted, chocolate shavings to garnish top

all-purpose flour, real mayonnaise, granulated sugar, cold water (or cold coffee for mocha-flavor cake), cocoa powder, baking soda, salt

shortening, sugar, eggs, semisweet chocolate, melted, instant coffee granules, water, cake flour, salt, cream of tartar, baking soda, vanilla extract

cake flour, white sugar, unsweetened cocoa powder, baking powder, baking soda, salt, water, vegetable oil, vinegar, vanilla extract