9 coffee spice cookies Recipes

folgers classic instant coffee crystals, water, crisco butter flavor all-vegetable shortening or 1/2 stick crisco baking sticks butter flavor all-vegetable shortening, brown sugar , firmly packed, egg, vanilla extract, pillsbury best all purpose flour, baking powder, ground cinnamon, ground nutmeg, salt, chocolate , decorator bits

flour, sugar, cocoa, egg, oil, baking powder, cinnamon, nutmeg, vanilla, brewed coffee, brewed coffee, raisins, powdered sugar, milk

shortening, butter, brown sugar, egg, vanilla extract, instant espresso , dissolved in 1 tsp hot water, flour, whole wheat flour, rolled quick oats (not instant ), baking powder, ground cinnamon, salt, chocolate sprinkles

unsalted butter (a little cooler than room temperature), sugar (i prefer sucanat or organic golden cane ), egg (room temperature , please), vanilla (pure extract only!), whole wheat flour, oat flour (you can make this by processing oats in a coffee or spice grinder or buy it as is), tapioca starch (for chewiness), baking powder, baking soda, salt (preferably sea ), allspice (ground ), instant coffee (optional, you can use decaffeinated ), chocolate chips (or use any chips you want. i like milk chocolate, but you could use carob chips, butterscotch, peanu)

instant coffee, water, butter flavor crisco, brown sugar , packed, egg, vanilla, all-purpose flour, baking powder, ground cinnamon, ground nutmeg, salt, chocolate sprinkles

shortening, sugar, egg, molasses, flour, teasp. baking soda, teasp.ginger, teasp. cinnamon, teasp . cloves, teasp. salt, strong coffee, anise seed, teasp. coriander seed, crushed

all-purpose flour, ginger, baking soda, instant coffee, tst. salt, butter, light brown sugar, dark corn syrup, egg, heavy cream, brown sugar, butter, maraschino cherry juice, pecans, finely chopped, maraschino cherry , to make the clappers