230247 coffee cream honey brandy oranges Recipes

all-purpose flour, oatmeal, baking powder, salt, chopped pecans, chopped dates, orange, eggs, lightly beaten, honey, brandy, orange juice concentrate, thawed, vanilla, canola oil, milk

time to mature : 7 days, add your favorite brandy or rum for a little bam, serve with brandied whipped cream, mocha coffee, pure honey, cake flour, sugar, eggs, baking soda, olive oil, lots of raisins and walnuts and a little cinnamon

chicken breasts, skinless and boneless, oil, scallion, chopped, garlic clove, minced, clear honey, fresh orange juice, orange, peeled and segmented, soy sauce

cream, sugar, grated toblerone chocolate bars (honey nougat chocolate), orange, sliced in thin rounds, freshly brewed coffee, orange rind

honey, blood orange juice, sugar, brandy, strawberry, hulled and quartered, white wine, ice (optional), strawberries

coffee, cold, orange juice, vanilla ice cream, ice cube, orange peel

orange zest, water, white sugar, orange juice, lemon juice, cranberries, brandy

butter or 1 cup margarine, softened, sugar, eggs, all-purpose flour, baking soda, salt, carton sour cream, apricot brandy, orange extract, vanilla extract, lemon extract, rum extract, almond extract

sugar, margarine, eggs, flour, baking soda, salt, sour cream, apricot brandy, orange extract, pure vanilla extract, rum extract, lemon extract, almond extract

oranges, water, sugar, brandy, grand marnier or 2 tbsp cointreau liqueur

sugar, honey, water, almonds, toasted, vanilla ice cream, slightly softened, brandy, grated orange peel, chopped butter cookies, coffee ice cream, slightly softened, freshly ground coffee beans, honey-brandy oranges

blanched almonds, toasted, blanched hazelnuts, toasted, walnuts, toasted, wildflower honey, duck consomme, heavy cream, cracked espresso beans, salt, freshly ground black pepper, moulard duck breasts, salt and pepper, canola oil , plus 2 tablespoons, cleaned endive, orange , zested, sugar, brandied cherries

coarse grain mustard, clear honey, grated orange , juice and zest of, olive oil, skinless chicken breasts, thickly sliced, egg noodles, unsalted cashews, tomatoes, halved, spring onion, finely sliced

boned , skinned salmon fillet (no more than 1 in. thick), cut into 4 equal pieces, creamed honey (see notes ), white miso, lemon juice or rice vinegar, grated peeled fresh ginger, shredded daikon (about 6 oz.)

leg of lamb , boned and tied, sea salt, black pepper, freshly ground, dried rosemary or 1 tbsp fresh rosemary, dijon mustard, strong black coffee, cream, sugar, brandy, chicken stock